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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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04-21-2011, 05:26 PM | #1 |
Knows what a fatty is.
Join Date: 03-01-10
Location: Essex Junction, VT
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Catering Master Class With Mike Mills and Tuffy Stone May 2-3
Catering Class featuring Mike Mills and Tuffy Stone in Murphysboro May2-3, 2011.
Here is the link: http://app.e2ma.net/app2/campaigns/a...3927bce6810d2/
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John IQUE Meadowcreek 250 WSM 22.5 |
Thanks from:---> |
04-21-2011, 06:24 PM | #2 |
somebody shut me the fark up.
Join Date: 01-23-04
Location: DFW, San AntonioTx
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That's a class!
Sent from my iPhone using Tapatalk
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You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa Keeping Valspar in BBQ, one cook at a time. Recipient of a Huggies box! Shut up, and cook!!!! |
04-21-2011, 08:04 PM | #3 |
is one Smokin' Farker
Join Date: 05-12-09
Location: Sperry, OK
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Price for this class?
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Jesse Movin' The Chains BBQ TEAM "Xquelibur" Black badazz Yoder Cimarron Custom Yoder Frontiersman II and YS1500 Reverse FEC 100 & Right Handed FEC 100 1 UDS Desert Thermapen W/ American flag Green Thermapen KCBS & PNWBA CBJ |
04-22-2011, 01:58 PM | #4 |
Knows what a fatty is.
Join Date: 03-01-10
Location: Essex Junction, VT
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Price is $899 for two days.
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John IQUE Meadowcreek 250 WSM 22.5 |
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