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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-24-2012, 12:15 PM
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#1 |
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Babbling Farker
Join Date: 09-27-08
Location: Pittsburgh PA
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Rotisserie turkey
Sorry only two pics and it wasn't done at this point yet. First try at rotisserie turkey, was better than turkey off my ceramic grill. May stick with roti turkeys for now on.
Last edited by jsperk; 07-30-2013 at 07:47 AM.. |
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11-24-2012, 12:44 PM
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#2 |
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Quintessential Chatty Farker
Join Date: 04-28-12
Location: Wis-con-sin
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Sure looks good from here! Did my first two rotisserie turkeys this year for Thanksgiving and won't go back from here. I was amazed at how little liquid went into the drip pan as the juices instead just kept going round and round basting the bird!
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Kettleheads Anonymous Charter Member |
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