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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-28-2010, 10:40 AM | #1 |
is one Smokin' Farker
Join Date: 06-09-09
Location: Bluffton, SC
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Peach Sriracha Wings and Chicken Kabobs (PRON)
Did some peach sriracha wings and chicken kabobs on the weber performer yesterday. Everything turned out great. I really liked the wings...not as spicy as I was expecting. The peach sriracha sauce may be good to try on some ribs. Anyway enjoy the pics.
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03-28-2010, 10:44 AM | #2 |
On the road to being a farker
Join Date: 03-19-10
Location: Kansas
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Looks damn good, did you make the sauce?
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03-28-2010, 10:45 AM | #3 |
is One Chatty Farker
Join Date: 09-25-05
Location: Jefferson City, Missouri
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Great pics and I like the Peach/Sirachi combination.
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"Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425 |
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03-28-2010, 10:47 AM | #4 |
is one Smokin' Farker
Join Date: 06-09-09
Location: Bluffton, SC
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Yeah I made the sauce....google sriracha wings and you'll find it. Its really easy to make.
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03-28-2010, 10:50 AM | #5 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Looks great!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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03-28-2010, 12:12 PM | #6 |
somebody shut me the fark up.
Join Date: 05-03-06
Location: Ventura, CA
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Nice groceries!
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Peace and Smoke, BBS Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous BBQ - "Walk with Us" My weapons: Humphrey's Smokers |
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03-28-2010, 01:52 PM | #7 |
Babbling Farker
Join Date: 06-20-09
Location: Grand Rapids, MI
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Nice wings! That is a good recipe.
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Outlaw BBQ Smoker - TheBBQSuperstore.com |
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03-28-2010, 02:00 PM | #8 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Mmmmm.....looks good!
I'm firing up the WGA now,got a couple of wings and some leftover sriracha sauce....thanks for reminding me!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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