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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-14-2014, 08:28 AM   #16
DerHusker
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Originally Posted by peeps View Post
I was all on board until you covered that beautiful steak in fungus! Otherwise, great work!
There is a fungus among us!
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Old 04-14-2014, 09:03 AM   #17
oifmarine2003
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Yum, yum, yum, yum!
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Old 04-14-2014, 04:15 PM   #18
chicagokp
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Originally Posted by CharredApron View Post
Dang the shrooms are all gone, how bout some frites?
I had frites for ya! I 'accidentally' made extra. But when you properly twice fry them, you have to, they are so good. Made good use of my potato french-fry-inator too!
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