G
glued2it
Guest
13+# Brisket smoked with mesquite.
6hr smoke time.
I'll let the pics tell the rest of the story.
Credentials;
Rubbed 2 days prior;
On the grill for the sear;
(the searing required both hands)
Off the grill and into the smoker;
Done!;
Separating the point from the flat;
First slices;
Sliced and shredded;
6hr smoke time.
I'll let the pics tell the rest of the story.
Credentials;
Rubbed 2 days prior;
On the grill for the sear;
(the searing required both hands)
Off the grill and into the smoker;
Done!;
Separating the point from the flat;
First slices;
Sliced and shredded;
