Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
12-30-2012, 04:29 PM | #1 |
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
|
New Season of United States of Bacon Begins Tonight After BBQ Pitmasters
New season tonight! Here is something to get you started -
__________________
Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it. |
|
12-30-2012, 04:33 PM | #2 |
somebody shut me the fark up.
Join Date: 07-19-11
Location: In the Marsh
|
Where's the bacon?
__________________
"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
|
Thanks from:---> |
12-30-2012, 04:33 PM | #3 |
somebody shut me the fark up.
Join Date: 07-01-07
Location: Southeastern Pa
|
Thanks for the reminder... time to set the DVR...
__________________
L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1300 Timberline 5/26/17 1 18.5 WSM Super Fast BLUE and REDThermopen 1 - Fantastic hubby - the original Big Al Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault |
|
Thanks from:---> |
12-30-2012, 04:38 PM | #4 |
Full Fledged Farker
Join Date: 09-22-12
Location: Austin, TX
Name/Nickname : John
|
does is say something about us as a nation that we have a show (now in a 2nd season I guess) about our bacon consumption? I think it does. It says we are freaking awesome. BTW- Have I shown you my bacon candy lately?
|
|
12-30-2012, 04:52 PM | #6 |
Babbling Farker
Join Date: 02-16-12
Location: Long Island, NY
|
Bacon, hmmmm!
__________________
"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed] [COLOR=Black]|[/COLOR] BBQ Guru CyberQ WiFi [/COLOR]| [COLOR=DarkOrange]Maverick ET-732[/COLOR] | [COLOR=Gray]Gray Thermapen[/COLOR] | |
|
Thanks from:---> |
12-31-2012, 06:42 PM | #7 |
Knows what a fatty is.
Join Date: 02-27-10
Location: Fletcher, OK
|
I'm no expert, but I think you may have gone overboard with the tomato. lol
|
|
Thread Tools | |
|
|