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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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09-07-2010, 01:24 PM | #136 | |
is one Smokin' Farker
Join Date: 05-08-09
Location: Plano, TX
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All of the mentioned contests are KCBS cookoffs. They do not truly represent BBQ in the world. Where else can you compete against the GC's of Houston Live Stock Show and Rodeo, MIM, American Royal Open, and last year's Jack winner? The Jack! Where else can you compete against 7 GC winners from all over the US? The Jack! Where else can you compete against winners from all states who have a sanctioned bbq contest? The Jack! Where else can you compete against bbq cooks who use different techniques and flavors which are regional in nature? The Jack! How do you get to compete at this contest? You have got be lucky or damn good! Let's celebrate this event for what it is and does. My .02 cents worth and yes I got very lucky this year Mack Yarbrough |
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09-07-2010, 01:25 PM | #137 | |
somebody shut me the fark up.
Join Date: 06-28-07
Location: Duvall, WA
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09-07-2010, 01:28 PM | #138 | |
Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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Completely agree Chris. Using that example. As I have said in some PM's, if the shoe was on the other foot, ie Rod. I would of had a problem with that as well. (I also hate bringing Rod into this, but he is probably the best example for being the TOY points leader and winning his damn 7 cobntests a year for the last 10 years!!! ) I am truly happy for Harry the success that he has had and the success that he will have. But we all want to go to the Jack. No one is more deserving than anyone else as others have alluded. We all need to make sure the rules are followed and absolutely no sense of wrong doing (not necessarily on Harry's part) is going on. I will point the finger at IBCA, but the actual contest also has to be put on the Application for the Jack as well. Which was Harry's responsibility. Also to those folks that have said that we are ruining your experience. If you really think that any past champion would go out and knock the contest that is a World Championship. You are mistaken. I know I can probably speak for any of the past champions and we ilil defend the honor and prestige of this contest until it goes away. Are we wrong for that? I also completely understand why folks from Cali are defending Harry. He is one of your own. I respect you all for that. I just hope folks can understand the point of view that us 'others' have. We aren't trying to bring down the Jack, Harry or anyone else. The reason that we have rules is to keep uniformity. To have contests change their results, is not uniform and is not good for BBQ. these are all opinions that I have addressed with others. I figured it was time that it was aired. I hope the Mods (especially Jorge) can see where I am coming from. I mean no disrepect to any of the Mods and most importantly Phil and his group of Brethren. Peace out to all. Scottie 2006 Jack Daniel's World Invitational Grand Champion
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cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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09-07-2010, 01:32 PM | #139 | |
somebody shut me the fark up.
Join Date: 01-23-04
Location: DFW, San AntonioTx
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The Jack is incredibly special because in reality you have to win at least twice. You have to win a qualifier, and then you have to win in the draw if you don't have one of the automatic spots. The Jack is the most exclusive and has an aura about it that's hard to beat, but I can't call it the ultimate.
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You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa Keeping Valspar in BBQ, one cook at a time. Recipient of a Huggies box! Shut up, and cook!!!! |
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09-07-2010, 01:38 PM | #140 | |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Quote:
I'm not sour, nor a hater. I just don't get it.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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09-07-2010, 01:43 PM | #141 | |
Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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Quote:
Well...... You know I had to say that...
__________________
cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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09-07-2010, 01:44 PM | #142 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Is it KCBS BOD nomination time yet?
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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09-07-2010, 01:52 PM | #143 |
Full Fledged Farker
Join Date: 09-05-07
Location: Cardiff by the Sea CA
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Dont get me wrong, I am the biggest Slap Yo Daddy fan out there, hell I personally drove all his gear 12K+ miles last year, so this is no way a slight on my BBQ Mentor and brother.
Having 6 draws to the jack doesnt make you a shoe in for the draw. Harry had 5 draws last year (the most in Cali) yet a team with 1 draw got chosen (All Hogs) Neil, I cant remember the last time you even cooked a contest, so your take on contests is a bit askew, you have no idea the level of competition out there anymore, and when a contraverys like this arises, people tend to complain. I even raised an eyebrow. Some people compeate for fun, such as yourself, and others take this a hellava lot more serious. As far as I knew, and the rest of the country knew, Harry was going into the lakeport contest 2 weeks ago with 6GCs, he didnt GC lakeport (and that was a huge discussion, because many of us around the country were rooting for Harry to take it) and all of a sudden there are 7 listed. I have heard both directly, and indirectly that as soon as it was noted, questions were raised. Because it was an IBCA contest the people at the KCBS could wipe their hands of this mess, because the KCBS contests were verified. The problem arises because on the surface it appears that a contest that wasnt a qualifier was included. The person submitting the app to the people at the Jack has to list all their GCs, and the Jack takes that for face value because Jack submissions were made a few days prior to the draw. If SYD submitted an incorrect or false form, he shot himself in the foot, as there will be on re drawing, and Smittys will still go. I want Harry to go to the Jack more than anyone, but the last thing I want to see happen to my great friend is people putting an astric beside his name. We dont get enough respect out here in the west, and as a serious competitor I thhink we deserve that respect, not more contarversy.
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09-07-2010, 01:53 PM | #144 |
somebody shut me the fark up.
Join Date: 01-23-04
Location: DFW, San AntonioTx
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__________________
You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa Keeping Valspar in BBQ, one cook at a time. Recipient of a Huggies box! Shut up, and cook!!!! |
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Thanks from:---> |
09-07-2010, 02:38 PM | #145 |
is One Chatty Farker
Join Date: 09-05-06
Location: Kansas City, KS
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Would that cape be the Barbie Blanket from Little Rock!
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Kim Wife of HoDeDo Smoke On Wheels www.smokeonwheels.com Yoder Cookers YS-640 & YS-480 & YS-1320 / Coming Soon* YS Q-Kitchen with YS-1500, YS-640 & YS-Charcoal Grill/ $25 Hasty-bake Model 410 / Weber Kettles |
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09-07-2010, 02:39 PM | #146 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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I know where you live, too.
__________________
Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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09-07-2010, 02:42 PM | #147 |
somebody shut me the fark up.
Join Date: 01-23-04
Location: DFW, San AntonioTx
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.o0O Note to Self:Kim can talk smack....
__________________
You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa Keeping Valspar in BBQ, one cook at a time. Recipient of a Huggies box! Shut up, and cook!!!! |
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09-07-2010, 02:59 PM | #148 |
is one Smokin' Farker
Join Date: 05-30-07
Location: Kansas City, MO
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I see/read where everybody's coming from, however.....who's gonna strap on a set and contact IBCA? Writing it on here isn't going to get anything done about it. Blaming it on an individual isn't going to get anything done about it, the sanctioning body is the one that sends the list to the Jack, it wasn't Harry.
I don't have a dog in this fight. It just seems silly to keep point/counterpointing and nobody's doing Jack chit to find the answer. Just my opinion and you know what they say about opinions.... |
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09-07-2010, 03:06 PM | #149 | |
Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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My understanding is that someone has talked with Lynne. Not sure where that went... And I sure wouldn't want to speculate if it's been actually done or not...
__________________
cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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09-07-2010, 03:09 PM | #150 | |
is One Chatty Farker
Join Date: 08-09-07
Location: Atlanta, Ga
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How about the Jack people do their own damn leg work and make sure that the teams they invite are they teams they should be inviting. It appears that you could send in an application with 7 made up grands that you won at your house against 49 imaginary teams sanctioned by the magical imaginary BBQ sanctioned society and get an automatic to the Jack. They could at least do a little double checking on the automatics...there was only 4-5 of them this year. |
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