MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 01-27-2008, 10:48 PM   #16
thenewguy
Full Fledged Farker
 
thenewguy's Avatar
 
Join Date: 10-23-07
Location: Norwalk,Iowa
Default

Looks good! Now that you let the neighbors try you're Q, you'll need to plan for more here on out!
thenewguy is offline   Reply With Quote




Old 01-28-2008, 01:20 AM   #17
Pyle's BBQ
Babbling Farker
 
Pyle's BBQ's Avatar
 
Join Date: 10-25-06
Location: Madrid, IA
Default

Looks great Matt. I can be in Ankeny in 10 min so I can have more than Pat.
__________________
Bryan,
Team: Pyle's BBQ

Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle rotisserie ring; Big A$$ Rotisserie; New Braunfels offset smoker; Weber Smokey Mountain; Backyard Bombers BBQ HJM

Μολν λαβέ
Pyle's BBQ is offline   Reply With Quote


Old 01-28-2008, 05:07 AM   #18
Larry Wolfe
Guest
 
Default

Wow those look great!!
  Reply With Quote


Old 01-28-2008, 09:28 AM   #19
Divemaster
somebody shut me the fark up.
 
Divemaster's Avatar
 
Join Date: 09-23-07
Location: North Side of Chicago Illinois
Default

Gotta love when the ABT's drip down into the beans!!! Great looking Grub Bud!

Quote:
Originally Posted by watertowerbbq View Post
The receipe turned out to be more of a meal itself, not just a side dish.
Remember, if it don't come off a smoke it's just a side dish....
__________________
Jeff
CBJ# 23376
Stockcar BBQ
Race Fast, Cook Slow, and Enjoy Life!
If it don't come off a smoker, it's just a side dish!

Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.
Divemaster is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Beef ribs, beans, wings and ABT's martyleach Q-talk 23 09-08-2011 12:42 PM
Dry Beans vs Canned Beans Jeff_in_KC Catering, Food Handling and Awareness 5 05-15-2011 11:51 AM
New name for ABT's NewEnglandQ Q-talk 60 04-04-2010 07:44 AM
Ham, Chickens, fatty's, ABT's, beans, Pron BigGar Q-talk 4 04-06-2009 03:35 PM
ABT's clubjoe Q-talk 19 08-03-2007 10:09 AM


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 11:03 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts