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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-27-2013, 12:23 PM | #1 |
Knows what a fatty is.
Join Date: 05-26-13
Location: Alameda, CA
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House warming Q
My brother and I are celebrating his new house with a little party for 30 of his closest friends. Pork, chicken, and ABT's. A little later the Buffalo tenderloin is going on.
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https://www.facebook.com/Boathouse-Tavern, ECB POS, Onetouch Gold, Weber 22.5", UDS |
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Thanks from:---> |
07-27-2013, 09:33 PM | #2 |
is one Smokin' Farker
Join Date: 12-31-12
Location: chesterfield, va
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Looking good from where im sitting
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BLUE WEBER 22.5 OTG,(OBUDS) OVERBUILT U.D.S, MAVERICK ET732, 38"x38"x7' SMOKE HOUSE. |
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07-27-2013, 10:08 PM | #3 |
somebody shut me the fark up.
Join Date: 07-30-11
Location: Pemberton, New Jersey
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Congrats to the new home owner.....
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07-27-2013, 10:11 PM | #4 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Invite ?
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: |
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07-27-2013, 10:12 PM | #5 |
Babbling Farker
Join Date: 08-02-10
Location: Santa Poco.
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Great way to break in a new home!
Congratulations on your brothers new purchase! The food looks awesome! Will there be pron of the buffalo?
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At my age, "A good fire is better then anything" Ten Bears. Dances With Wolves Smoking up the "Fattened Fat Of The Cow". Got a stick-burner! :mrgreen: UDS In Progress: Thank's Q-Junky! :thumb: Blackstone griddle. 50 year Old Imperial Kamado with ears. Fire pit. Weber Kettle. |
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07-27-2013, 11:18 PM | #6 |
Is lookin for wood to cook with.
Join Date: 07-21-13
Location: Vancouver, BC
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Congrats on the new home! Would love to see some pics of the tenderloin.
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97' (EI) 22.5'' Weber Kettle |
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07-28-2013, 09:38 AM | #7 |
Knows what a fatty is.
Join Date: 05-26-13
Location: Alameda, CA
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Slow cooked at 250* for about 2 1/2 hrs and then rested for 1/2 hr.
__________________
https://www.facebook.com/Boathouse-Tavern, ECB POS, Onetouch Gold, Weber 22.5", UDS |
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07-28-2013, 09:41 AM | #8 |
is Blowin Smoke!
Join Date: 07-08-09
Location: Deer Park, Wa
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nice way to start in a new home
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No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced. [URL]http://www.teddybearcreations-wa.com[/URL] Note to mods: is the back link ok? When all else fails ...... |
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07-28-2013, 09:43 AM | #9 |
Knows what a fatty is.
Join Date: 05-26-13
Location: Alameda, CA
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And one of the Butt.
__________________
https://www.facebook.com/Boathouse-Tavern, ECB POS, Onetouch Gold, Weber 22.5", UDS |
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07-28-2013, 11:09 AM | #10 |
is One Chatty Farker
Join Date: 03-08-13
Location: LawrenceFarkingKansas
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What is on the chicken? Looks great, but a little chunky rub? Is that diced onion?
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-jeremiah LG BGE-Brinkman Cimmaron-Custom Pull-behind (old grade school boiler)-Weber Kettle-DCS 30" some say he's dead...some say he never will be. |
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07-28-2013, 11:15 AM | #11 |
Babbling Farker
Join Date: 02-24-13
Location: Port Charlotte, Florida
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Breakin the home in with style! Great cook
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Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award |
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07-28-2013, 12:11 PM | #12 |
Is lookin for wood to cook with.
Join Date: 07-21-13
Location: Vancouver, BC
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Was excited for the tenderloin. Not disappointing. That looks great!
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97' (EI) 22.5'' Weber Kettle |
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07-28-2013, 01:23 PM | #13 |
Quintessential Chatty Farker
Join Date: 10-06-10
Location: Austin, TX
Name/Nickname : Roger
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That chicken looks like it's going to be really good.
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22.5" WSM nicknamed Fuel Hog! Rescued 22.5" OTS. 18.5" OTS. SJS Mini-WSM. Building UDS ver 2.0. HEB briqs (rebranded Royal Oak). Pecan/Hickory/Cherry/Apple/Peach woods. 2016 Fuji Absolute 2.0 LE (for burning off all the great BBQ) |
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07-28-2013, 01:38 PM | #14 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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yes, tell us about that chicken!
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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Thanks from:---> |
07-28-2013, 01:42 PM | #15 |
Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Nice feast!
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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