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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-27-2013, 12:23 PM   #1
capnkrusty
Knows what a fatty is.
 
Join Date: 05-26-13
Location: Alameda, CA
Default House warming Q
My brother and I are celebrating his new house with a little party for 30 of his closest friends. Pork, chicken, and ABT's. A little later the Buffalo tenderloin is going on.
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Old 07-27-2013, 09:33 PM   #2
HookedOnQ
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Looking good from where im sitting
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Old 07-27-2013, 10:08 PM   #3
IamMadMan
somebody shut me the fark up.
 
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Congrats to the new home owner.....
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Old 07-27-2013, 10:11 PM   #4
Titch
somebody shut me the fark up.

 
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Invite ?
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Old 07-27-2013, 10:12 PM   #5
silverfinger
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Great way to break in a new home!
Congratulations on your brothers new purchase!
The food looks awesome!
Will there be pron of the buffalo?
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Old 07-27-2013, 11:18 PM   #6
G_Sull
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Congrats on the new home! Would love to see some pics of the tenderloin.
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Old 07-28-2013, 09:38 AM   #7
capnkrusty
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Slow cooked at 250* for about 2 1/2 hrs and then rested for 1/2 hr.
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Old 07-28-2013, 09:41 AM   #8
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nice way to start in a new home
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Old 07-28-2013, 09:43 AM   #9
capnkrusty
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And one of the Butt.
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Old 07-28-2013, 11:09 AM   #10
legendaryhog
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What is on the chicken? Looks great, but a little chunky rub? Is that diced onion?
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Old 07-28-2013, 11:15 AM   #11
CharredApron
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Breakin the home in with style! Great cook
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Old 07-28-2013, 12:11 PM   #12
G_Sull
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Was excited for the tenderloin. Not disappointing. That looks great!
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Old 07-28-2013, 01:23 PM   #13
El Ropo
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That chicken looks like it's going to be really good.
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Old 07-28-2013, 01:38 PM   #14
boogiesnap
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yes, tell us about that chicken!
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Old 07-28-2013, 01:42 PM   #15
Bonewagon
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Nice feast!
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