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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-11-2013, 07:14 PM
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#16 |
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is Blowin Smoke!
Join Date: 10-08-13
Location: North East Georgia.
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OH YA can't wait to see the end result!
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If it turns out good, eat it, if it turns out bad, eat it anyway! Finish Strong! |
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10-11-2013, 08:09 PM
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#17 |
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Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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hand grinding some coffee rub for Chuckie....
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10-11-2013, 08:09 PM
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#18 |
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Babbling Farker
Join Date: 10-03-12
Location: Gastonia North Carolina
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Knock,knock.... Is that nap over with yet....Hey N8, wake up!! We waitin here!!
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My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle |
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10-11-2013, 08:09 PM
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#19 |
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Babbling Farker
Join Date: 10-03-12
Location: Gastonia North Carolina
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Musta worked!!
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My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle |
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10-11-2013, 08:11 PM
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#20 |
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Babbling Farker
Join Date: 06-13-13
Location: pa
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Coffee rub?
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Adam Gold mini wsm 1st gen mes, amazin dust and pellet smoker, and the uds. Double O' Seven == Rotisserie/Grill/Smoker Hybrid and offset. |
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10-11-2013, 08:22 PM
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#21 | |
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Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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Quote:
BlackJack Rub 3Tbs Paprika 3Tbs Garlic Powder 3Tbs Onion Powder 3Tbs Black Pepper 3Tbs Brown Sugar 3Tbs Ground Coffee 3Tbs Kosher Salt 2Tbs White Pepper 2Tbs Chili Powder 2Tbs Cayenne Pepper Combine and mix well, Store in a cool, dry place. |
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10-11-2013, 08:28 PM
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#22 |
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Babbling Farker
Join Date: 06-13-13
Location: pa
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Sounds good.
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Adam Gold mini wsm 1st gen mes, amazin dust and pellet smoker, and the uds. Double O' Seven == Rotisserie/Grill/Smoker Hybrid and offset. |
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10-11-2013, 10:51 PM
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#23 |
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is one Smokin' Farker
Join Date: 06-25-13
Location: Tx
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when nate's cookin, ya'll better be lookin! never a dull moment or bad pic!
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NYG Smokey Joe-Copper gas assist Weber Performer-Rec Tec 590 pellet grill/smoker |
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10-11-2013, 11:15 PM
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#25 |
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somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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So is that a Chuckie AND Marinade Bits or did that Chuckie turn into Marinated Bits?
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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10-11-2013, 11:23 PM
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#26 |
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is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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A bunch of Webers, a UDS and a Happy Cooker! |
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10-12-2013, 09:27 AM
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#27 |
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Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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I am waiting for it.........
 Still no pictures? 
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Chris- Midwest BBQ Outreach |
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10-12-2013, 09:37 AM
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#28 |
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Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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Seriously though, I can't wait to see them. I am sure they will be awesome!
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Chris- Midwest BBQ Outreach |
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10-12-2013, 09:51 AM
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#29 |
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Babbling Farker
Join Date: 08-02-10
Location: Santa Poco.
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Intermission...........
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At my age, "A good fire is better then anything" Ten Bears. Dances With Wolves Smoking up the "Fattened Fat Of The Cow". Got a stick-burner! :mrgreen: UDS In Progress: Thank's Q-Junky! :thumb: Blackstone griddle. 50 year Old Imperial Kamado with ears. Fire pit. Weber Kettle. |
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10-12-2013, 10:03 AM
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#30 |
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somebody shut me the fark up.
  
Join Date: 07-01-07
Location: Southeastern Pa
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Yo n8man!!!!!!
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L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1300 Timberline 5/26/17 1 18.5 WSM Super Fast BLUE and REDThermopen 1 - Fantastic hubby - the original Big Al Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault |
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How I Fire Up That Ugly DrumPit Smoker!!!!
