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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-07-2010, 09:21 PM
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#1 |
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is one Smokin' Farker
Join Date: 12-03-09
Location: Long Beach, CA
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Pork on Pork UDS Action - Amateur pr0n
First, just wanna say thanks to everyone for all the information/help/support. Been perfecting my drum skills, and thought I should post some proof.
Did my first overnight smoke on the UDS. Felt comfortable in its temperature consistency and long burn times, so figured the time was right to test the autopilot. Did a 7# butt trimmed of fat, mustard slather and magic dust rub. 2:1 Nature's Grilling hardwood briquet to chunk hickory. Posted a couple pics of my setup, some parts of the cook, and the end product.
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-elbows deep in someone else's misery. |
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02-07-2010, 09:43 PM
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#2 |
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Quintessential Chatty Farker
  
Join Date: 11-12-06
Location: Des Moines, Iowa
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Good lookin' eats right there!
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Dave Compton KCBS MasterCBJ # 22569 Member of the 100+ Contest Club Judge Number 6 competition BBQ team Possibly the only judge ever to get an award from a bunch of cooks  UDS 075 UCB WSM and a bunch of other stuff. |
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02-07-2010, 09:59 PM
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#3 |
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is one Smokin' Farker
Join Date: 06-09-09
Location: Bluffton, SC
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So where is the "Pork on Pork"??? I only see one pork....I thought maybe you had some ribs or something else on.
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02-07-2010, 10:02 PM
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#4 | |
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is one Smokin' Farker
Join Date: 12-03-09
Location: Long Beach, CA
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Quote:
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-elbows deep in someone else's misery. |
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02-07-2010, 10:07 PM
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#5 |
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Babbling Farker
Join Date: 06-05-08
Location: Council Bluffs, Iowa
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Uds work, I like the long burn time. Nice PP
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02-08-2010, 08:52 AM
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#6 |
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is One Chatty Farker
Join Date: 10-02-09
Location: Centralia, MO
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Nice work! Looks like you got it down. Congrats!
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Jud 1-Weber Silver 22.5" 1-Jeep® UDS 1-Topless 22.5" Red Weber Kettle |
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02-08-2010, 09:49 AM
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#7 |
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Babbling Farker
Join Date: 11-28-08
Location: SW Florida
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Looks mighty tasty to me. Nice job.
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John, KCBS/MCBJ |
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02-08-2010, 09:53 AM
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#8 |
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is One Chatty Farker
Join Date: 01-13-10
Location: Houston, TX
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Looks good! Soon I'll build up the courage to try an overnight cook myself!
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[FONT=Arial Narrow][B]EZ wood handled 3 wheeler | OTS | OTS mod to OTG | [COLOR=red]Ladybug[/COLOR] SS Performer | UglyDrumTandoor | UDS v1 | midi UDS with [COLOR=red]red[/COLOR] [COLOR=black]nipples[/COLOR] | SJG smoker mod | Simpsons SJS | [COLOR=black]Simpsons[/COLOR] OTG | WGA charcoal | SJP | Stacked brick WFO | Lodge Logic Sportsman's Grill cast iron hibachi/sigri | [COLOR=green]LBGE | sbge | [SIZE="1"]mini bge[/SIZE] [/COLOR] [/B][/FONT] |
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02-08-2010, 10:00 AM
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#9 |
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On the road to being a farker
 Join Date: 09-07-09
Location: RWC Ca
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Right on. Looks good. Set it and forget it.
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Mark UDS, XL BGE, and a pane burner. Smoke on. |
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02-08-2010, 10:02 AM
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#10 |
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Full Fledged Farker
Join Date: 03-12-09
Location: Currituck NC
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Good looking grub right there.
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[COLOR=red]The Soundside Smokers Competition Team[/COLOR] 2 UDS / 1 XL UDS / Chargriller Duo / 2 Weber Kettles / Masterbuilt / Home-made whole hog cooker |
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02-08-2010, 10:06 AM
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#11 |
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Moderator
 
Join Date: 12-11-07
Location: El Paso, TX
Name/Nickname : Bob
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Nice!! I like the bottle opener. I've got one ready to mount on my current UDS project.
Lil off topic......THose of you that use a therm to monitor pit temp. I have two nexxtexx therms and have never used one to actually monitor the pit temp cause I figured it would burn out. Do you need a special kinda of therm or probe for monitoring the pit temp, or can you just use a regular wireless therm and probe?
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PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP |
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02-08-2010, 10:25 AM
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#12 |
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is one Smokin' Farker
Join Date: 08-06-09
Location: Humboldt County California
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good looking pork
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Custom Built Santa Maria Grill. ABS Pit Boss. UDS |
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02-08-2010, 09:25 PM
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#13 |
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is one Smokin' Farker
Join Date: 12-03-09
Location: Long Beach, CA
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Thanks everybody! PP was great and I owe it all to you.
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-elbows deep in someone else's misery. |
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