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Time to face the music

JimDandysNYDan

JimDandysNYDan

is one Smokin' Farker
Joined
Oct 8, 2008
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Age
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Location
Brewster, NY
My brisket sucks!!!....I spent 15 hours cooking a brisket on Sunday and I was really hoping that this time I would have good results. But as usual, it came out like a big pile of chit. I am just so disgusted. Thank God I was too drunk at that point that I couldn't throw it across the yard...LOL. I'm not sure exactly what went wrong, maybe it was the spike in temperature or when the flames danced in the cooking chamber for a bit. Or it could have been when I foiled and coolered it and my drunk arse forgot to put broth in the foil. I can't even bring myself to posting pics of the massacre. God I hate cooking brisket. :sad:
 
JimDandysNYDan said:
My brisket sucks!!!....I spent 15 hours cooking a brisket on Sunday and I was really hoping that this time I would have good results. But as usual, it came out like a big pile of chit. I am just so disgusted. Thank God I was too drunk at that point that I couldn't throw it across the yard...LOL. I'm not sure exactly what went wrong, maybe it was the spike in temperature or when the flames danced in the cooking chamber for a bit. Or it could have been when I foiled and coolered it and my drunk arse forgot to put broth in the foil. I can't even bring myself to posting pics of the massacre. God I hate cooking brisket. :sad:
Click to expand...

Go get another brisket and do it again, Grasshopper! Cooking over and over is the only way you are going to improve. :biggrin:

On another note: I would have split a gut to seen pics of you drunk off your arse flinging your briskie :twisted:
 
No pics, didn't happen? Half the fun is to keep trying. (And drinking) :icon_cool
 
hmmm....Will Brisket toss replace lawn darts?

Hang in there! Once you get it down, you'll be happy.
 
You know what I see happening here???????.....Shane recently cooked himself a great brisket and there needs to be someone to fill his shoes in terrible brisket cooking :shock:.....Is that person me????? Holy Fark!!!.....I need Help.

Wyatt!!!!!!!!!!!!!
 
You grabbed Shane's original recipe card. Your supposed to use the "Other one". I hear he is doing better now.
 
good thing u didnt hurl that brisket, i wanted to see that, now that woulda been some pron!!! stick with it guys, how big was that hunk o' meat, and what'd you do to it?
 
I can certainly sympathize with you bro. Been there, done that. I can't tell you how many brisket's I've ruined. Keep at it. It truly is a hard cut of meat to cook. Best advice, always throw something else on with your brisket to fall back on till you get there.
 
early mornin' smokin' said:
good thing u didnt hurl that brisket, i wanted to see that, now that woulda been some pron!!! stick with it guys, how big was that hunk o' meat, and what'd you do to it?
Click to expand...

It was 14.5 lbs. it's still in the fridge...I'm trying to find a funeral home that will give it a proper burial....LOL
 
Like others have said..it takes a bit of practice.
If your Brisket was as bad as you say...it can still be used in a stew or
Chilie, or add it to some beans.
 
Looks like I wil be making chili with it....I just hope the farkin thing doesn't bite me when I go to chop it up....Evil brisky....
 
Man i feel your pain, had probs with my last one too. Like yours I let the temp get up. Came out like an extra big shoe with a thick sole. Gona do another one tonight. This time fat cap down and more strict temp monitoring. I hope I can figure out this camera thing.
 
Time to switch to flats. You don't have nearly as much time to get drunk with a flat.:lol:
 
You missed it just barely. Why not give a hot and fast a try, might work for you. Or try one of Saiko's many variations on that theme. Helped me a lot to understand what was supposed to happen.
 
I would blame it on the squirrels. Pesky little varmints try and work their way into everything.
 
JimDandysNYDan said:
You know what I see happening here???????.....Shane recently cooked himself a great brisket and there needs to be someone to fill his shoes in terrible brisket cooking :shock:.....Is that person me????? Holy Fark!!!.....I need Help.

Wyatt!!!!!!!!!!!!!
Click to expand...
I have been in that dudes shoes for while, and I still have yet to pull of a good brisket. I keep waiting, and reading before i try again...right now i like the pork butt thing, honing my skills on that. But i love me some beef, and I need to break the code. I feel your pain brother.
 
I hate briskets too. It doesn't help that there is no where to get a good brisket without a special order. The only ones available are at Walmart, and they are horrible imo
 
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