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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-29-2016, 02:55 PM   #1
MossyMO
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Default Grilled Pulled Beef Melt 'n Onion Rings

Had some leftover oak smoked/Tatonka Dust seasoned pulled beef from a chuck roast that we added some sautéed onions, red, orange and yellow peppers.


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Sandwiched all together in Texas toast with slices of American Swiss cheese in between the fillings and the bread on both sides. Grilled the sandwich in cast iron with onions rings on the BGE with the Vortex.


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Man this was packed with flavor!


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Thanks for looking!
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Old 07-29-2016, 03:12 PM   #2
PatAttack
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That, Sir...I could destroy!!

Nicely done!
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Old 07-29-2016, 03:26 PM   #3
KevinJ
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That's a fine looking meal
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Old 07-29-2016, 03:47 PM   #4
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Nice looking sandwich!
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Old 07-29-2016, 03:50 PM   #5
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Outstanding!
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Old 07-29-2016, 04:01 PM   #6
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Great idea!

Thanks for sharing.
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Old 07-29-2016, 04:10 PM   #7
Bigr314
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Great pics. Nice looking sammy.
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Old 07-29-2016, 04:29 PM   #8
jsperk
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Looking good.
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Old 07-29-2016, 04:33 PM   #9
BillN
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Looks great, more details on the rings please.
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Old 07-29-2016, 04:34 PM   #10
JDM46
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Great meal. Love using my Vortex for Fries,Onion rings, Tater tots.
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Old 07-29-2016, 04:38 PM   #11
MossyMO
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Quote:
Originally Posted by BillN View Post
Looks great, more details on the rings please.
Just frozen Ore-Ida onion rings from the grocery store.
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Old 07-29-2016, 06:27 PM   #12
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Outstanding sandwich!!
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