porkingINpublic
is one Smokin' Farker
What is everyone cooking for anything butt category?
I have been doing new York strip steaks marinated, seasoned, & reverse seared. Got 2nd in first comp & then like 8th! I got beat by a stuffed tomatoe! I guess I need to change things up.... Any ideas? Thanks
I have been doing new York strip steaks marinated, seasoned, & reverse seared. Got 2nd in first comp & then like 8th! I got beat by a stuffed tomatoe! I guess I need to change things up.... Any ideas? Thanks