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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-08-2014, 01:04 PM | #241 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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I've never cooked on a old, American made Traeger, so I can't comment on them, but I can say Yoder nailed the design on this puppy. Super even heat, great smoke flavor, great food texture and no overcooking/hardening the bottom of food. It's great.
Yoder sent me the update to the controller software (version b20) a few weeks ago. I've only used it on sub 10* days and windy, so I can't comment on it yet. But I have two whole packers in the fridge going on tonight and a 60*+ two days ahead, so I will be cooking.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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03-08-2014, 01:06 PM | #242 |
Babbling Farker
Join Date: 07-06-13
Location: Oklahoma
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Impressive! That thing is a beast! :)
I love pellet smokers.. sometimes you just don't have enough time to fool around with the fire. :hug Davy Crockett:
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18.5" WSM and 22.5" OTG. |
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03-08-2014, 01:09 PM | #243 |
Found some matches.
Join Date: 03-16-13
Location: Laurel, DE
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Congrats.. nice
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03-08-2014, 01:14 PM | #244 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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I can't believe you've had this unit since August and I'm just now seeing your post. Not sure where my head has been.
Great looking smoker Husker! Looks well built and the size is really nice! Thanks for posting pics, I'll pay more attention in the future. :)
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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03-08-2014, 01:18 PM | #245 | |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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Quote:
It's been an awesome cooker and responsible for most all of my great food pics.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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03-08-2014, 01:29 PM | #246 | |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Quote:
I enjoy your awesome food pron Husker. Didn't think about what you were cooking on. Promise I will get my head out of the clouds (or where ever it's been) and watch more closely.
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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03-08-2014, 01:39 PM | #247 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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You are forgiven. It's been a long, cold winter.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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03-08-2014, 01:44 PM | #248 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Thank you! :)
__________________
jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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03-08-2014, 02:40 PM | #249 |
Babbling Farker
Join Date: 12-16-13
Location: Rome, Italy
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Complimenti!
Its wonderful!
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[B]3 WSM 22" - 2 Weber OTG 26" - Ferraboli grill[/B] [B] BBQ GURU cyber WiFi + DigiQ DX2 - KSBS CBJ BBQness is on Youtube, Instagram & Flickr [/B] |
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03-08-2014, 03:00 PM | #250 |
Babbling Farker
Join Date: 07-06-13
Location: Oklahoma
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It sure FARKING HAS! Brrr... I mean Grr....
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18.5" WSM and 22.5" OTG. |
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03-09-2014, 10:17 PM | #251 |
Got rid of the matchlight.
Join Date: 03-07-14
Location: Napa, CA
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Do you think there is any room in the 1500 to add a third shelf? Say to cook another layer of Tri-tip or Brisket if needed.
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03-09-2014, 10:21 PM | #252 |
is one Smokin' Farker
Join Date: 03-26-08
Location: Virginia
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Very nice!
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Mike Risk is the price you pay for opportunity. SUPPORT OUR TROOPS! |
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03-09-2014, 10:52 PM | #253 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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No. By the time you got it high enough to clear the second shelf there wouldn't be any room for food and it would only be a few inches wide. If you moved the second shelf down, then maybe, but that would be a question for Yoder.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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03-09-2014, 10:52 PM | #254 |
Got Wood.
Join Date: 09-13-13
Location: elk grove
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Your going to have fun bbq ing!!
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:loco:onyx oven and vision kamoto Bbq guru q wifi Maverick 732 for backup (: Whannbbbbbeee pit master! !! |
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03-10-2014, 02:30 AM | #255 | |
is one Smokin' Farker
Join Date: 02-01-10
Location: NYC & WPB FL
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Quote:
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[B][COLOR=Green][URL="http://www.tailgatejoe.com"]TailgateJoe.com[/URL] -- the #1 NY Jets gameday fanclub/tailgate party[/COLOR][/B] [B]Fast Eddy's Cookshack:[/B] Dual FEC120s [B]Meadow Creek:[/B] BBQ42 [B]Weber:[/B] Ranch Kettle, 22.5 WSM, OTG 22.5 [B]Pit Barrel Cooker[/B] [B]Crown Verity gassers:[/B] 4 MCBs from 36-72 inch [B]Instagram/[/B][B][B]Twitter[/B]/Facebook: [/B]@tailgatejoe [B]Youtube: @tailgatejoedotcom[/B] |
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Tags |
food pron, pellet cooker, pellet grill, pellet smoker, smoke, Yoder, Yoder Smokers, Yoder YS1500 |
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