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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-18-2012, 01:39 PM | #16 |
is one Smokin' Farker
Join Date: 09-13-11
Location: Fort Smith, Ar.
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it sound like a basket design issue to me...post photos of your basket...
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[SIZE=2][B]Jim Boston[/B][/SIZE] [B][COLOR=black]Current Smoker[/COLOR][/B] [COLOR=red]"The most reliable, easiest to make at home, Smoker [B]"The UDS"[/B] W/ an Auber temp. Controller w/ 20CFM Blower.[/COLOR] [FONT=Arial][B]Future Smoker [/B][/FONT] [FONT=Arial]$5438.25 Total BYC Smoker!![/FONT] [SIZE=2]Some people spend an entire lifetime wondering if they made a difference in the world. But, the Marines don't have that problem. [/SIZE] [SIZE=1]Ronald Reagan, President of the United States; 1985 [/SIZE] |
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04-18-2012, 01:47 PM | #17 | |
On the road to being a farker
Join Date: 02-10-12
Location: Rochester, MN
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Would be good to see you basket design/size. Did the vents get completely shut down after 12 hours to choke out the fire? |
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04-18-2012, 01:59 PM | #18 |
On the road to being a farker
Join Date: 09-01-11
Location: S.E Minnesota
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Do you want to see my basket design or the OP's who is having the problem with his temps? And no, I ran out of fuel after the 12 hours.
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04-18-2012, 02:12 PM | #19 | |
On the road to being a farker
Join Date: 02-10-12
Location: Rochester, MN
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What do you use to cover the vent holes? You mentioned they were 3/4" holes. On mine, I just use basic refrigerator magnets. |
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04-18-2012, 02:46 PM | #20 | |
Quintessential Chatty Farker
Join Date: 10-06-10
Location: Austin, TX
Name/Nickname : Roger
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Sorry to sound like a grammar snob, but someone around here has to be the ahole. Please, we can't read that stuff. Break it down. Sorry to the mods If I'm making trouble, but.... OK I'm done ranting.
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22.5" WSM nicknamed Fuel Hog! Rescued 22.5" OTS. 18.5" OTS. SJS Mini-WSM. Building UDS ver 2.0. HEB briqs (rebranded Royal Oak). Pecan/Hickory/Cherry/Apple/Peach woods. 2016 Fuji Absolute 2.0 LE (for burning off all the great BBQ) |
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04-18-2012, 03:34 PM | #21 | |
Got Wood.
Join Date: 06-27-11
Location: Salina, KS
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1 members found this post helpful. |
Thanks from:---> |
04-18-2012, 03:49 PM | #22 |
On the road to being a farker
Join Date: 09-01-11
Location: S.E Minnesota
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04-18-2012, 04:18 PM | #23 | |
On the road to being a farker
Join Date: 09-01-11
Location: S.E Minnesota
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You can appreciate this UDS being from Rochester. I'll get a picture of my basket tonight. Last edited by dae06; 04-18-2012 at 07:07 PM.. |
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04-18-2012, 05:08 PM | #24 | |
Full Fledged Farker
Join Date: 02-26-12
Location: central Texas
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Jesus is my Lord! ... an old 55 gallon horizontal smoker, a gas grill & a CharBroil Big Easy |
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1 members found this post helpful. |
04-18-2012, 06:07 PM | #25 |
On the road to being a farker
Join Date: 09-01-11
Location: S.E Minnesota
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I didn't mean to highjack this thread. Hopefully this will help the OP.
Last edited by dae06; 04-18-2012 at 07:07 PM.. |
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04-18-2012, 11:43 PM | #26 |
On the road to being a farker
Join Date: 02-10-12
Location: Rochester, MN
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Holy cow...that is a nice looking UDS!!!! Especially after Twins take down the Bronx Bombers tonight!!
Check your PM. |
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Tags |
problem, Temp, temperature, uds |
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