Fwismoker
somebody shut me the fark up.
IMO it's hard to beat boneless skinless chicken thighs cooked over fire with some BBQ sauce cooked on. These were seasoned with Island Spice All Purpose and the BBQ sauce was homemade and had some apricot preserves in it.
Used 1 1/2 pairs of OctoForks for the spin and maple split for the fuel.
[ame="https://www.youtube.com/watch?v=nU3WjTgywFM"]Rotisserie Boneless Skinless Chicken Thighs: OctoForks works on most grills /smokers - YouTube[/ame]
Used 1 1/2 pairs of OctoForks for the spin and maple split for the fuel.
[ame="https://www.youtube.com/watch?v=nU3WjTgywFM"]Rotisserie Boneless Skinless Chicken Thighs: OctoForks works on most grills /smokers - YouTube[/ame]