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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-03-2008, 05:40 PM | #1 |
Full Fledged Farker
Join Date: 06-11-08
Location: Vancouver, BC, Canada
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Kamado Quail, Snapper, Tenderloin, Peppers & Zukes
On the weekend, Humpty the Copper Cooker, a rescued Kamado/BGE, starred in Cookouts #2 and #3 (since its Phase 1 repair). The clay pot had new cracks from the its second firing, but we went ahead and cooked anyways. Here's what was for dinner.
Roasted Peppers. Beef tenderloin grilled medium-rare. These were EGGxcellent! Sliced tenderloin and roasted peppers with balsamic vinegar and garlic. Mmmmm.... Grilled quail marinated with 5-spices powder, crushed chili, soy sauce and honey. A bit burnt, but very tender and tasty as appetizers. Grilled zucchini and sweet onions. Red snapper. 3lbs. The very next day, Humpty got taken apart for Phase 2 repairs which are still ongoing. See Project Humpty. The good thing is that Humpty still cooks good even when cracked. MayDay ____________ Kamado/BGE, Cobb Last edited by MayDay; 07-03-2008 at 06:01 PM.. |
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07-03-2008, 07:45 PM | #2 |
Quintessential Chatty Farker
Join Date: 12-30-06
Location: Dalton Georgia
Name/Nickname : Bobby
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I don't see anything in these Pics that I wouldn't eat. Looks good.
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Weber One Touch Gold Smokers- Back In Stock Napoleon Apollo Smoker Courtesy of Ray Lampe |
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07-03-2008, 09:13 PM | #3 |
is Blowin Smoke!
Join Date: 06-03-08
Location: Pontiac Illinois
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Looks great. I repaired my ceramic with JB and have done 4 cooks since including 600 degree pizza and it has worked great. I'm going to do a new seal tomorrow.
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07-04-2008, 01:45 AM | #4 |
somebody shut me the fark up.
Join Date: 05-03-06
Location: Ventura, CA
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Nice eats you have there!
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Peace and Smoke, BBS Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous BBQ - "Walk with Us" My weapons: Humphrey's Smokers |
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07-04-2008, 05:55 AM | #5 |
is One Chatty Farker
Join Date: 12-22-05
Location: Pinellas Park, Fl.
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Excellent looking eats!!
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Jim |
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07-04-2008, 01:35 PM | #6 |
Full Fledged Farker
Join Date: 06-11-08
Location: Vancouver, BC, Canada
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Jacob, BigBro, OSD - Thanks guys. The quails were a big hit. I like the quails whole too. They're the nicest size. Guessing that 4-5 of them would make up a Cornish game hen. Always gets the guests interested and inspired. The thrill of eating delicious tiny little birds!
MayDay Kamado/BGE, Cobb Last edited by MayDay; 07-04-2008 at 03:58 PM.. |
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07-04-2008, 01:43 PM | #7 | |
Full Fledged Farker
Join Date: 06-11-08
Location: Vancouver, BC, Canada
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JB Integrity
Quote:
MayDay Project Humpty |
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Tags |
beef, bge, fish, Kamado, peppers, quail, snapper, steak, tenderloin, zucchini |
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