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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-09-2012, 09:00 AM | #16 |
is one Smokin' Farker
Join Date: 03-24-12
Location: Medina,Ohio
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That's an awesome pan,Nice score.
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UPBS,Vision Komado, WSJSMWSM,Bandera |
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12-09-2012, 01:05 PM | #17 | |
Full Fledged Farker
Join Date: 08-08-12
Location: Castle Rock, CO
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Quote:
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--Modified ECB---Mini WSM---22.5" Weber blue OTG---'69 18.5" Weber redhead----Mav ET-732 |
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Thanks from:---> |
12-09-2012, 01:18 PM | #18 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Thanks from:---> |
12-09-2012, 01:18 PM | #19 |
Take a breath!
Join Date: 04-29-11
Location: Youngstown,Ohio
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Best way I have found to clean cast iron. Throw it in the oven and do a self clean and it knocks any crud off. If its rusty do a 50/50 mix water and white vinegar leave 2-3hrs and that usually does the trick. Don't leave it longer than 4hrs or it will start to eat the pan.
Sent from my Galaxy Nexus using Tapatalk 2
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Spittin' Feathers BBQ |
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12-09-2012, 03:31 PM | #20 |
On the road to being a farker
Join Date: 07-01-11
Location: Near Heber Ufarkingtah
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Nice work restoring the old Wagner Ware to cooking duty. It is off to a good start.
Keep it on the stovetop and use it for damn near everything and in a few months you'll be amazed at how well it performs.
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Smokey Joe Gold/Silver Hybrid mini WSM Lodge Sportsman's Grill [COLOR="SeaGreen"]22.5" Green OTS[/COLOR] Stainless Steel Performer 18.5" WSM 3 burner Genesis gasser Lump [COLOR="Red"]Astonishingly Awesome RED Themapen[/COLOR] [COLOR="SeaGreen"]Green BBQ GURU[/COLOR] |
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