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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-21-2013, 10:53 AM   #1
Groundhog66
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Default NY Strips on the BGE

NY Strips on the BGE for dinner last night, seasoned with Dizzy Pig Raising the Steaks...mighty tasty.























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Old 04-21-2013, 10:59 AM   #2
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Looking tasty!
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Old 04-21-2013, 11:26 AM   #3
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Looks Like a Mighty Fine Meal To Me !!
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Old 04-21-2013, 11:31 AM   #4
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Nice!
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Old 04-21-2013, 11:55 AM   #5
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A fine looking meal there Tim!
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Old 04-21-2013, 12:08 PM   #6
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Yes Sir!
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Old 04-21-2013, 01:30 PM   #7
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Thanks guys, just felt like a share
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Old 04-21-2013, 03:13 PM   #8
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everything looks great, nailed it.
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Old 04-21-2013, 03:26 PM   #9
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Very nice!
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Old 04-21-2013, 03:52 PM   #10
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Great looking Steak!
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Old 04-21-2013, 07:44 PM   #11
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I'm liking it! Nice looking eats!
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Old 04-21-2013, 07:51 PM   #12
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Very nice! Making me want a steak now...
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Old 04-21-2013, 08:13 PM   #13
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time to take some steaks out of the freezer
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Old 04-21-2013, 08:13 PM   #14
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Beautifully done!
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Old 04-21-2013, 08:38 PM   #15
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Big fan of Dizzy Pig Seasonings here!
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