pitbossJB
is Blowin Smoke!
This may sound like a dumb question, but here goes. When you see packers and other cryo packed meats in the store have they ever been frozen or only refrigerated? How are they shipped? Thanks.
I am almost... i mean almost positive they are frozen and merely thaw in the case. I have felt many cryovac briskets that were still half frozen from multiple retailers. Though it is said that freezing may increase tenderness... (I don't agree, I think quality of the cow gives you tenderness) but it might have a smidgen of truth.
So does anybody here know how packers are shipped?