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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-06-2011, 09:27 PM | #76 | |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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Meat Stuck in the danger zone? See what the USDA has to say.
A great post #33 by blackdog043 in this thread. Quote:
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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04-23-2011, 09:54 AM | #77 |
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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Spatchcock Chicken by BigButzBBQ
http://www.bbq-brethren.com/forum/sh...d.php?t=105056 All About BRISKET! by BrisketBob http://www.bbq-brethren.com/forum/sh...hlight=brisket
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-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. Last edited by ---k---; 04-23-2011 at 10:33 AM.. |
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Thanks from: ---> |
06-22-2011, 08:50 AM | #78 |
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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How to Light / Operate Your UDS by N8man
http://www.bbq-brethren.com/forum/sh...d.php?t=109339 Excellent post!
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-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. |
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07-26-2011, 09:26 PM | #79 |
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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Pepper Stout Beef Pulled Beef Sandwiches by Vince B
http://www.bbq-brethren.com/forum/sh...ad.php?t=94382 Seems to have been a steady favorite for the last year, so I thought it deserved a place in the RoadMap. I've made it, extremely tasty!
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-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. |
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Thanks from:---> |
08-29-2011, 12:09 PM | #80 |
Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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Sugar in Rubs
http://www.bbq-brethren.com/forum/sh...nado+sugar+rub http://www.bbq-brethren.com/forum/sh...nado+sugar+rub http://www.bbq-brethren.com/forum/sh...nado+sugar+rub http://www.bbq-brethren.com/forum/sh...nado+sugar+rub http://www.bbq-brethren.com/forum/sh...nado+sugar+rub
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XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles |
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09-11-2011, 10:16 PM | #81 |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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The Birth of "The Fatty"
The cooked sausage chub..
Tagged here at the Brethren Forums as "The Fatty" by our very own Big Dog. Heres its Birth. http://www.bbq-brethren.com/forum/sh...ighlight=fatty
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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Thanks from: ---> |
09-28-2011, 09:45 PM | #82 |
is Blowin Smoke!
Join Date: 07-08-09
Location: Deer Park, Wa
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Rib trimming tutorial
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No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced. [URL]http://www.teddybearcreations-wa.com[/URL] Note to mods: is the back link ok? When all else fails ...... |
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10-30-2011, 08:56 AM | #83 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Scientific Explanation of the Stall
Here is a discussion of an article that tries to explain the stall that we see in the bigger cuts.
http://www.bbq-brethren.com/forum/sh...d.php?t=119209
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/ |
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12-31-2011, 03:44 PM | #84 |
somebody shut me the fark up.
Join Date: 05-04-05
Location: Coral Bay, USVI
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KCQuer's BBQ Meatballs
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Cat Sass BBQ - Competition BBQ Team Community Development VP - Secret Squirrel Society (but we don't exist) Member: KCBS. CBJ New Braunfels Bandera - refurbished; Two Big Green Eggs; 6' fire pit; Weber Kettles; Superfast Blue Thermepan Last edited by Brauma; 12-31-2011 at 04:09 PM.. |
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06-19-2012, 07:04 PM | #85 |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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I dont even know how to define it.. but a wealth of information in one thread, courtesy of Pitmaster T.
http://www.bbq-brethren.com/forum/sh...d.php?t=136042
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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Thanks from:---> |
08-30-2012, 08:45 PM | #86 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Appreciation Threads
Various threads "appreciating" different meats, cookers, etc.
*** Updated 7/16/2015 Mini WSM Cast Iron Cooking Weber Redhead Weber Kettle WSM "Why I Love BBQ" Weber Q Fatty Rotisserie Chicken Brisket UNAppreciation Overcooked Meat Rib UNAppreciation Another Overcooked Meat Carolina Vinegar Sauce Ceramic Cookers Prime rib/rib roast Appreciation Thread Cast Iron Cooking Appreciation Thread The Hanging and Spinning Meat Appreciation Thread Mini WSM Appreciation Thread Pit Barrel Cooker (PBC) Appreciation Thread The Shirley Fabrication Photo Thread Sous Vide Appreciation Thread
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/ Last edited by Ron_L; 07-16-2015 at 10:16 AM.. |
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Thanks from:---> |
08-31-2012, 05:45 AM | #87 |
somebody shut me the fark up.
Join Date: 10-19-09
Location: Gold Coast, Queensland! (Finally Escaped Melbourne)
Name/Nickname : Bill
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North West Smoking
This site is very old but has a massive amount of information on smoking and charcuterie. Recipes and techniques abound though this site. I consider it my most important resource apart from the BBQ Brethren.
http://web.archive.org/web/200010290.../frame/NWS.htm
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A butterflies wings. About to bring down everything... |
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08-31-2012, 07:46 AM | #88 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Excellent curry tutorial. Not Q but this deserves to be studied by curry lovers who are otherwise intimidated by trying unknown recipes and techniques. Thanks to Buccs:
http://www.bbq-brethren.com/forum/sh...45#post2195845
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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09-16-2012, 07:47 PM | #89 |
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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How To Build The FrankenWeber Pizza Kettle!
How To Build The FrankenWeber Pizza Kettle!
by Moose http://www.bbq-brethren.com/forum/sh...d.php?t=144075
__________________
-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. |
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Thanks from:---> |
09-23-2012, 12:03 PM | #90 |
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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Wampus Chuck Steaks:
http://www.bbq-brethren.com/forum/sh...d.php?t=131616 Saiko's Georgia Brunswick Stew http://www.bbq-brethren.com/forum/sh...ad.php?t=69430 Boshizzle's Authentic Delicious 19th Century Virginia Brunswick (Barbecue) Stew! http://www.bbq-brethren.com/forum/sh....php?p=2215592
__________________
-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. |
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Thanks from:---> |
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