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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-19-2010, 10:14 AM
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#16 |
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is one Smokin' Farker
Join Date: 02-03-10
Location: Frankfort, KY
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 So how much beer do you have to drink to do all of that |
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04-19-2010, 10:20 AM
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#17 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Outstanding whole hog!
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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04-19-2010, 10:21 AM
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#18 |
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Moderator
 
Join Date: 12-11-07
Location: El Paso, TX
Name/Nickname : Bob
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That is just beautiful!!! Thanks for sharing.
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PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP |
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04-19-2010, 10:35 AM
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#19 |
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is One Chatty Farker
Join Date: 08-05-09
Location: Stockton CA
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Looks great, way to go
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04-19-2010, 10:46 AM
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#20 |
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is One Chatty Farker
Join Date: 03-01-10
Location: Castaic, CA
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WoW!! I want a piece of that skin.
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04-19-2010, 10:52 AM
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#21 |
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is One Chatty Farker
Join Date: 01-14-10
Location: St. Louis, MO
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What Danny said. That skin looks crack-a-lackin'!
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Pro Q Frontier, UDS (Little Red), "Turtle Drum" UDS, CG Gasser KCBS CBJ#61160 |
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04-20-2010, 02:13 PM
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#22 |
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Knows what a fatty is.
Join Date: 03-09-10
Location: Worland WY
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The skin was great! and there was a fair amount of Beer consumed in order to get er done
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Dragon's Breath BBQ Team Pit Boss,Smoking the Big Horn Mountains of Wyoming using a homemade Dragon |
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04-20-2010, 02:56 PM
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#23 |
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somebody shut me the fark up.
 
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Tasty looking pig!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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04-20-2010, 03:03 PM
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#24 |
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Full Fledged Farker
Join Date: 03-26-10
Location: Bloomington, MN
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"Some Pig"
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Bad decisions make for good stories! |
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04-20-2010, 03:06 PM
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#25 |
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On the road to being a farker
Join Date: 04-13-10
Location: Reynoldsburg OH
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OMG! That looks great. I would have traveled a good bit to taste that hog. Being a lifelong hunter I got a kick out of the second pic.
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04-20-2010, 03:06 PM
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#26 |
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Full Fledged Farker
Join Date: 03-23-08
Location: Draper, Utah
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Great looking hog...
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[FONT=Franklin Gothic Medium]Doug[/FONT] [FONT=Franklin Gothic Medium]Jumbo BDS[/FONT] Standard BDS La Caja China Weber 22 1/2 Kettle Kingfisher Kooker |
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04-20-2010, 03:56 PM
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#27 |
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somebody shut me the fark up.
Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
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I haven't cooked a whole hog in a while and your pics have got me wanting to do one soon.
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Guido Lang 60 Lang 84 Deluxe Warmer with Chargrill Large Spicewine Large BGE XL - BGE Med. BGE ( Bought it for my son Vincenzo) Brinkman Snp Brinkman ECB GOSM Weber Kettle Kenmore Elite Gasser Camp Chef Outdoor Stove Blackstone Pizza Oven Blackstone 36" Griddle 1-Banjo |
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04-20-2010, 04:49 PM
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#28 |
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is one Smokin' Farker
Join Date: 01-28-09
Location: Stacy, MN
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That there is a thing of beauty
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Weber 22.5 One Touch Gold w/ Rotisserie. 18.5 WSM Brinkmann Cimmaron with turkey fryer and log lighter. Stovetop, Camerons Gourmet Mini Smoker. Future UDS Owner (slow build mod) Smokin' Fast, Splashproof, Blue Thermapen Airborne! God Bless our Troops! :amen: KCBS CBJ Member of the Zero's Club CLICK HERE to visit the BBQ Brethren Throwdowns |
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04-20-2010, 04:50 PM
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#29 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Great looking pig! Have you thought about entring it in our XL Throwdown? A Whole hog is pretty farking XL!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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04-20-2010, 05:28 PM
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#30 |
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is one Smokin' Farker
Join Date: 07-08-09
Location: Columbia, Mississippi
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Pork for days!! Wow
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| brisket, Dragon, smoker, whole hog |
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