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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-01-2013, 10:24 AM
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#1 |
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is One Chatty Farker
 
Join Date: 03-21-06
Location: Indianapolis, IN
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Labor Day Butts and Chicken w/Heavy Pron
My boss hired me to cook pulled pork and pulled chicken for his saturday cookout for about 75 people. It was a huge success, and I got some hits on additional gigs too! I cooked 8 butts in my 2 WSMs over hickory and apple wood. I cooked the chicken in my Chargriller Smokin' Pro over oak and apple. Here are a few pics of the results.
 The team at work...  8 Butts, about 65 pounds of pork...        Now the chicken, these are boneless, skinless thighs...  
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Tony Hunter Pit Happens! Smokefleet Command Lang 48 Patio - "Enterprise" Weber 22.5 Premium Kettle - "Galileo" Weber SmokeFire EX6 - “Defiant” |
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09-01-2013, 10:28 AM
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#2 |
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is One Chatty Farker
Join Date: 12-15-11
Location: Rockwall, Tx/Lake Fork, Tx
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Looks good! I'm a big fan of pron!!
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Custom built offset/Char Griller Akorn/Traeger Timberline 1300 |
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09-01-2013, 06:47 PM
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#3 |
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Full Fledged Farker
Join Date: 02-08-12
Location: Jacksonville, Florida
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Nice looking food there. Good tasty luck, I am sure you don't need it though.
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09-01-2013, 07:41 PM
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#4 |
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somebody shut me the fark up.
  
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Man, that looks Great! Those butts look like they were not packed in a solution. Did you inject them?
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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09-01-2013, 09:14 PM
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#5 | |
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is One Chatty Farker
Join Date: 03-21-06
Location: Indianapolis, IN
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Quote:
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Tony Hunter Pit Happens! Smokefleet Command Lang 48 Patio - "Enterprise" Weber 22.5 Premium Kettle - "Galileo" Weber SmokeFire EX6 - “Defiant” |
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09-01-2013, 09:28 PM
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#6 |
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Babbling Farker
  
Join Date: 11-18-10
Location: Callahan Fl
Name/Nickname : Rick
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Well done sir. I like the fact that you used "All Natural" pork.
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Rick |
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09-01-2013, 09:51 PM
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#7 |
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Full Fledged Farker
Join Date: 04-30-12
Location: Huntsville, AL
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 Looks good man!!!
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CUSTOM VERTICAL SMOKER | PRIMO XL | WEBER PERFORMER PLATNIUM | WEBER WSM 22.5 STARS AND BARS COMPETITION BBQ TEAM HUNTSVILLE, AL ROLL TIDE ROLL!
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09-01-2013, 10:22 PM
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#8 |
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Full Fledged Farker
Join Date: 06-15-11
Location: Tyler, Tx
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Very nice cook ! good luck on the addtional gigs also..
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09-01-2013, 10:25 PM
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#9 |
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is one Smokin' Farker
Join Date: 06-25-13
Location: Tx
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grats man!
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NYG Smokey Joe-Copper gas assist Weber Performer-Rec Tec 590 pellet grill/smoker |
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09-02-2013, 01:17 AM
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#10 |
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is one Smokin' Farker
Join Date: 01-02-11
Location: Smithton, MO
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Definitely looks done right! Nice work!
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"Everything is ok in the end... so if everything isn't ok... then things are lookin up... cuz it's not the end..." Modified Char-Griller / Whalen 37.5" King Kettle [url]http://www.bbq-brethren.com/forum/showthread.php?t=108709[/url] / Very near future UDS & 6' x 37" 325 gallon offset projects. |
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09-02-2013, 02:10 AM
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#11 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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That's how we do!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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09-02-2013, 08:44 AM
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#12 |
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is One Chatty Farker
Join Date: 03-21-06
Location: Indianapolis, IN
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Thanks for all the nice comments. It was a great cook!
__________________
Tony Hunter Pit Happens! Smokefleet Command Lang 48 Patio - "Enterprise" Weber 22.5 Premium Kettle - "Galileo" Weber SmokeFire EX6 - “Defiant” |
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09-02-2013, 08:46 AM
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#13 |
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somebody shut me the fark up.
Join Date: 07-01-07
Location: Southeastern Pa
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Good looking grub!
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L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1300 Timberline 5/26/17 1 18.5 WSM Super Fast BLUE and REDThermopen 1 - Fantastic hubby - the original Big Al Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault |
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09-02-2013, 08:59 AM
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#14 |
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Quintessential Chatty Farker
Join Date: 08-23-13
Location: In the woods
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 Take you a couple of these....That's some great looking Q and congrats on picking up some more to cook for |
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09-02-2013, 09:12 AM
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#15 |
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Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Very nice! That's the makings of a fine labor day food induced coma right there.
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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