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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-21-2013, 06:39 AM | #16 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Nice burger!
What's the plan for the ribs?
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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02-21-2013, 06:45 AM | #17 |
Phizzy
Join Date: 10-05-08
Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts
Name/Nickname : Gore (surprise!)
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Oh Happy Day!
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Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron. |
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02-21-2013, 06:57 AM | #18 |
is one Smokin' Farker
Join Date: 01-26-09
Location: Georgia transplant in odenton, md
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Happy Belated! That is one greeeeeat looking burger.
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A Wonderful Family!!! |
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02-21-2013, 07:11 AM | #19 |
is Blowin Smoke!
Join Date: 01-09-13
Location: Tupelo, MS
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Great looking burger and I hope it was a Happy Birthday!
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02-21-2013, 08:00 AM | #20 |
somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Now THAT"S a burger! Happy Birthday Bob
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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02-21-2013, 08:12 AM | #21 |
is One Chatty Farker
Join Date: 01-16-12
Location: Winfield, IL
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Happy Birthday!
Should have stuck a candle in that.
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Weber Crazy |
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02-21-2013, 08:14 AM | #22 |
Babbling Farker
Join Date: 01-16-07
Location: Southern MN
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Epic Bob! You'd be hard pressed to find a burger that good. Happy Bithday
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Dan MJH From Backyard Bomber BBQ -- Junior YS 640 Comp 22.5 Weber Kettle Blue Thermopen Comp Team Wine & Swine |
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02-21-2013, 08:52 AM | #23 |
Full Fledged Farker
Join Date: 02-18-13
Location: Terre Haute, Indiana
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I think the bacon fat idea is genius! I'd eat that in bed it looks so good! lol
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02-21-2013, 08:55 AM | #24 |
Found some matches.
Join Date: 11-07-12
Location: Silver Lake, KS
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Looks good, hope you had a good day. Post pictures of those ribs when you get them done.
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02-21-2013, 08:56 AM | #25 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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That was a good B Day There are few things better than a good burger. I think that is what I am cooking tonight after work on the gasser
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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02-21-2013, 08:56 AM | #26 |
On the road to being a farker
Join Date: 01-14-13
Location: Forked river NJ
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Excellent looking burger would definitely hit that!
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22.5 Weber Kettle,BWS Fatboy,[COLOR="lime"]Super Fast Lime Green Thermapen[/COLOR],Stok Tower Grill,and iGrill |
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02-21-2013, 09:50 AM | #27 | |
Moderator
Join Date: 12-11-07
Location: El Paso, TX
Name/Nickname : Bob
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Quote:
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PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP |
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02-21-2013, 09:57 AM | #28 | ||
Moderator
Join Date: 12-11-07
Location: El Paso, TX
Name/Nickname : Bob
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Quote:
Wife said the same thing! We should have made it the cake! Gonna cook em up for my folks.............I've got enough hooks in the PBC! Quote:
Bob
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PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP |
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02-21-2013, 10:05 AM | #29 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Yes!!! Bacon grease!!!!! When I panfry my burgers (Which is most of the time...) I make the bacon first, then fry the patties in the same, undrained, pan. Yours look better though.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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02-21-2013, 12:25 PM | #30 |
Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Terrific looking burger! Happy Birthday!
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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