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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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10-11-2007, 10:31 PM | #31 |
somebody shut me the fark up.
Join Date: 01-04-05
Location: Pleasant Hill, MO
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Congrats, Jay!!!
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KCBS Member #14287
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10-12-2007, 09:28 AM | #32 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Congrats Jay! Foe those that havent tried jays rubs its a must. Just take a jar of his and put it next to a few other and you see even the quality of his ingredients is top notch. It can be used on anything even eaten with a spoon.
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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10-13-2007, 01:06 AM | #33 | |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Quote:
I've demanded a recount and am hoping for some "hanging chads" in Florida. Todd
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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10-13-2007, 02:18 AM | #34 | |
is One Chatty Farker
Join Date: 11-21-06
Location: Wichita, KS
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Quote:
(I was the guy with you guys when he was screwing with the drunk guy in the chair Thursday night.)
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Oct 2011 Update. (it changes) 2 WSM's 1 of each (18.5, 22.5) 2 UDS's Gone, (Brother in Law took them....FARKER) 1 Rib Machine Chargriller Pro Hella Mod (Retired) 2 Bubba Keg (One HOT MOTHER, One LOW N SLOW) 1 22" Performer Yoder YS-640 is the next cooking device. |
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10-13-2007, 08:05 AM | #35 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Barbecue sauce creator cooks up national title with Heffer Dust rub
By REBECCA LAYNE October 11, 2007 | 5:14 p.m. CST COLUMBIA — Spicewine Ironworks, a Columbia barbecue sauce and spice and meat smoker manufacturer, has won “Best BBQ Rub in the World” at the American Royal BBQ World Championships. Jay Curry, one of the owners, created the winning rub: Heffer Dust. The title comes with a prize of $250. Spicewine competed last weekend in the sauce and rub category with 200 participants, which included Food Network cooks and the famous grillmeister, Dr. BBQ. Last year, Curry placed fifth with his company’s Blue Collar sauce and 12th with its Sweet Heat sauce. Curry’s Heffer Dust is a multidimensional rub that can be used on various meats. “It’s a kind of an everything, all-purpose type of rub. It can be used on beef, lamb, pork ... anything,” Curry said. The award-winning rub took Curry two years to master. Those two years came with heavy sampling and many attempts at perfection. “It’s a lot of trial-and-error, and a lot of it hit the trash can before it was done,” Curry said. Curry’s goals for the Spicewine Ironworks in the future include increased focus on his sauces. “There has been a 180 percent increase on just our cookers,” Curry said. “I have had no time to market sauces. I would really like to expand the sauce to a broader market.” Spicewine Ironworks products can be found at Schnucks, Buckingham’s Smokehouse BBQ, Hy-Vee and online. http://www.columbiamissourian.com/st...-title-heffer/
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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10-15-2007, 02:19 AM | #36 |
Found some matches.
Join Date: 09-06-07
Location: Fernley, NV
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Congrats!!!!!!!!!!....ANyone have the full results from the sauce catagories...Last year they had the full list. this year just the winners....
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10-15-2007, 02:25 AM | #37 |
Quintessential Chatty Farker
Join Date: 09-14-05
Location: Vernon, Connecticut
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Michele hides Jays rubs because I do just that, I eat it with a spoon!
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Guy (Pitmaster) BBQ Team: Lawn Guyland Smokers Stupidity for Dummies …because sometimes, you just can’t dumb it down enough… |
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10-15-2007, 04:27 AM | #38 |
is One Chatty Farker
Join Date: 01-27-05
Location: Lakeland, FL
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Congratulations Bro.
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JTMcD. We sleep peaceful in our beds because Rough Men stand ready in the night to visit violence upon those who would do us harm.......G. Orwell Brinkman Smoke King Deluxe, The Famous StudeDera, Weber Smokey Joe Gold and Platinum, Brinkman Professional Grill, Brinkman ECB and 2 Weber Smoky Mountians |
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10-15-2007, 10:17 AM | #39 |
is one Smokin' Farker
Join Date: 07-22-04
Location: Hallsville, MO
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IN THE WORLD!
WTG Brother! We are lucky to have you guys as friends!!!
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BellyBro Belly Brothers BBQ Team 2007, 2008 and 2010 Best BBQ Team in Boone County, MOFO Country. Pull Behind Grill and Spicewine Smoker. Weber Silver Kettle Mega Margarita Machine |
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