Would you hit this? - Page 3

westy · 03-15-2013, 01:40 AM

No way. So you might as well just leave it there and walk away.

K-JUN · 03-15-2013, 06:03 AM

You bet. Tell us how you achieved such a masterpiece.

oifmarine2003 · 03-15-2013, 06:29 AM

If I must....

Harbormaster · 03-15-2013, 06:38 AM

How'd you get a picture of my brisket?

I'd hit that in a New York minute and I'd take my Texas time.

LMAJ · 03-15-2013, 07:37 AM

Do you really need to ask such a silly question???

Looks awesome! Tell us it was a good as it looks.

Bonewagon · 03-15-2013, 08:24 AM

Ohh yeah! Again, and again, and again, and again…

PaPaQ · 03-15-2013, 08:26 AM

I will have another please!

BBQ Bacon · 03-15-2013, 08:29 AM

Do chickens like Junebugs? Is the sky blue?

deguerre · 03-15-2013, 08:32 AM

No. I would most definitely NOT hit that. Buy it a drink? Yes. Talk sweet nothings to it? Yes. Put my arm around it and lull it into a sense of security and warmth? Yes. Then I'd slice and dice it...

LMAJ · 03-15-2013, 09:10 AM

Quote:

Originally Posted by deguerre

No. I would most definitely NOT hit that. Buy it a drink? Yes. Talk sweet nothings to it? Yes. Put my arm around it and lull it into a sense of security and warmth? Yes. Then I'd slice and dice it...

You romantic you....

Fatback Joe · 03-15-2013, 09:37 AM

Outstanding.

Who made it?

Big George's BBQ · 03-15-2013, 11:07 AM

Definately

without even thinking about it

joshcary · 03-15-2013, 11:12 AM

That looks great! Dang... Now I want brisket.

* Searches for brisket in shop fridge. Sees none. Depressed for the rest of the day.

BobBrisket · 03-15-2013, 11:16 AM

A few times on Sunday.........................fo' sho'!

Bob

gtr · 03-15-2013, 11:18 AM

I'd hit it, hit it again in the morning, and I'd call it during the week looking for more!

03-15-2013, 06:03 AM	#32
K-JUN is one Smokin' Farker Join Date: 02-10-13 Location: Lafayette, LA	You bet. Tell us how you achieved such a masterpiece. __________________ [URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][B][COLOR="Red"]Enter An International Cook Off From Your Home.[/COLOR][/B] [/URL] Brady Cajun Grill by Percy Guidry; 22.5" WSM; GMG Daniel Boone; Crown Verity Gaser

03-15-2013, 06:29 AM	#33
oifmarine2003 Babbling Farker Join Date: 11-26-12 Location: Cedarburg, WI	If I must.... __________________ Chris- Midwest BBQ Outreach

03-15-2013, 06:38 AM	#34
Harbormaster somebody shut me the fark up. Join Date: 07-14-06 Location: Wyocena/Pardeeville, WI Name/Nickname : Clark	How'd you get a picture of my brisket? I'd hit that in a New York minute and I'd take my Texas time. __________________ Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote"

03-15-2013, 07:37 AM	#35
LMAJ somebody shut me the fark up. Join Date: 07-01-07 Location: Southeastern Pa	Do you really need to ask such a silly question??? Looks awesome! Tell us it was a good as it looks. __________________ L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1300 Timberline 5/26/17 1 18.5 WSM Super Fast BLUE and REDThermopen 1 - Fantastic hubby - the original Big Al Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault

03-15-2013, 08:24 AM	#36
Bonewagon Babbling Farker Join Date: 06-12-09 Location: Ithaca, Michigan	Ohh yeah! Again, and again, and again, and again… __________________ Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen

03-15-2013, 01:40 AM	#31
westy is one Smokin' Farker Join Date: 06-01-11 Location: valley village, ca.	No way. So you might as well just leave it there and walk away.

03-15-2013, 08:26 AM	#37
PaPaQ is Blowin Smoke! Join Date: 02-07-07 Location: Mt. Gilead, NC Name/Nickname : Clyde	I will have another please!

03-15-2013, 08:29 AM	#38
BBQ Bacon is Blowin Smoke! Join Date: 09-22-11 Location: Canyon, BC Name/Nickname : Dean	Do chickens like Junebugs? Is the sky blue? __________________ I'm a griller, I'm a smoker, I'm a midnight fire stoker! 18.5" Weber Smokey Mountain Cooker. They call me Dean! thecanuckfoodie.wordpress.com/

03-15-2013, 08:32 AM	#39
deguerre somebody shut me the fark up. Join Date: 07-15-09 Location: Memphis, TN...Formerly of Decatur, AL	No. I would most definitely NOT hit that. Buy it a drink? Yes. Talk sweet nothings to it? Yes. Put my arm around it and lull it into a sense of security and warmth? Yes. Then I'd slice and dice it... __________________ Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog

03-15-2013, 09:37 AM	#41
Fatback Joe Babbling Farker Join Date: 01-07-08 Location: Memphis, TN	Outstanding. Who made it? __________________ FBJ WSM Medium Spicewine Stumps GF223 Humphrey's GF Tank II 24 x 60 Shirley Fabrication

03-15-2013, 11:07 AM	#42
Big George's BBQ somebody shut me the fark up. Join Date: 02-07-08 Location: Framingham, MA Name/Nickname : George	Definately without even thinking about it __________________ Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD

03-15-2013, 11:12 AM	#43
joshcary Full Fledged Farker Join Date: 03-05-13 Location: Wichita, KS	That looks great! Dang... Now I want brisket. * Searches for brisket in shop fridge. Sees none. Depressed for the rest of the day.

03-15-2013, 11:16 AM	#44
BobBrisket Moderator Join Date: 12-11-07 Location: El Paso, TX Name/Nickname : Bob	A few times on Sunday.........................fo' sho'! Bob __________________ PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP

03-15-2013, 11:18 AM	#45
gtr somebody shut me the fark up. Join Date: 10-16-10 Location: Culver City, CA	I'd hit it, hit it again in the morning, and I'd call it during the week looking for more! __________________ 50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD?