First meat is on! Will be adding three racks of baby backs and a pan of Rus Jones's BBQ Beans in about 3 or 4 hours.
Top rack is a 5 and a 6 lb picnic.
Bottom is a 12 lb. brisket cut in half (relax......I like to handle my burnt ends separately from my slices:razz
Also updated the thread with all of the existing review videos on this new 20" line from LSG. Skip to the end of the post to find the most updated list. Enjoy!
https://www.bbq-brethren.com/forum/showthread.php?t=261446
Top rack is a 5 and a 6 lb picnic.
Bottom is a 12 lb. brisket cut in half (relax......I like to handle my burnt ends separately from my slices:razz
Also updated the thread with all of the existing review videos on this new 20" line from LSG. Skip to the end of the post to find the most updated list. Enjoy!
https://www.bbq-brethren.com/forum/showthread.php?t=261446
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