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CritterCook
Guest
I'm thinking of roasting a whole pig in my LaCaja China roaster this thanksgiving. Anyone know of a good butcher in the St. Louis area to buy the pig?
Brewmaster
is Blowin Smoke!
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CritterCook
Guest
Thanks brewmaster. I was steered towards them by a couple of local butchers, but they did say kenricks was very pricey.
B
beam boys bbq
Guest
my meat sponcer out here in washington is not bad on price
www.willamsbrothersmeats.com
636-239-2183
tell steve i sent you
they will kill it the day you want it - it will be fresh :wink::icon_shy:icon_shy
york
www.willamsbrothersmeats.com
636-239-2183
tell steve i sent you
they will kill it the day you want it - it will be fresh :wink::icon_shy:icon_shy
york
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CritterCook
Guest
Thanks York. I figured there might be a good spot in Washington.
I won't tell them you spelled their name wrong.LOL
I won't tell them you spelled their name wrong.LOL
B
beam boys bbq
Guest
you are killing me
C
CritterCook
Guest
York, talked to Steve. He is taking great care of me. Really nice guy. He even said he wouldn't charge me double even though I know you.
He will pick the pig out personally. I pick it up in about a week. MMMMMMMMM can't wait.
He will pick the pig out personally. I pick it up in about a week. MMMMMMMMM can't wait.
matt
Knows what a fatty is.
Keep us posted, maybe some pics ?
