|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
09-06-2011, 11:46 AM | #1 |
is one Smokin' Farker
Join Date: 07-09-10
Location: Los Angeles Ca
|
Another Great Memorial Day BBQ
Labor Day BBQ
The little smoker that could performed flawlessly yesterday! I love it even if it is a gasser! 6 racks of spares trimmed St Louise style, 2 chuck roast and all the trimmings from the ribs. My wife made mac&cheese, stuffed mushrooms and mashed taters and we had hawaiian rolls. I was able to feed 23 people, everyone got seconds and we gave out a bunch of to go boxes. We didnt even grill the carne asada we had. I learned that people prefer the trimmings cuz its all meat. No bone to get in the way. Used Oakridge bbq beef and pork competition rub on the chucks and spares and used a mix of hickory and mesquite chips in the smoker. Sauced the ribs with Bull's Eye. Left out some Jack Daniels bbq sauce in case any one wanted sauce on the chuckies or trimmings (which they didnt). Was too busy serving food to get pics of the spread we had but got a few outside as I cooked. Every thing tasted great! But the highlight of my day was actually my breakfast. We went out fishing sunday night and got home at around 2 or 3am. My brother and my sister spent the night over. I prepared the ribs and went to bed at 5am. Woke up at 8:30 to get the smoker going. Needless to say making breakfast was the last thing my wife and I had on our mind. My brother stepped up and went to our local market and picked up a tub of freshly made refried beans, some green salsa, sour cream and made us the most awesome chilaquiles ever! Best I've ever had! He makes em way better than my mom! (I hope she never sees this ) It was an awesome day filled with family, friends and good food!
__________________
2 Masterbuilt XL Smokehouse Smokers, Master Forge Smoker, Charbroil gas grill. Last edited by che22879; 09-06-2011 at 12:49 PM.. |
|
09-06-2011, 11:50 AM | #3 |
is one Smokin' Farker
Join Date: 07-09-10
Location: Los Angeles Ca
|
My bad I meant Labor day!
__________________
2 Masterbuilt XL Smokehouse Smokers, Master Forge Smoker, Charbroil gas grill. |
|
09-06-2011, 11:54 AM | #4 |
is one Smokin' Farker
Join Date: 07-09-10
Location: Los Angeles Ca
|
Can An Admin change my title?
__________________
2 Masterbuilt XL Smokehouse Smokers, Master Forge Smoker, Charbroil gas grill. |
|
09-06-2011, 12:37 PM | #5 |
is Blowin Smoke!
Join Date: 08-11-03
Location: Castle Rock, CO
|
Must have been a lot of Booze near the pit!
__________________
Big Al Castle Rock, CO :confused::idea: Fire Box Basket Designer, Heat Shield Inventor. You can whip our Cream but you can't beat our SPAM.:clap: [URL="http://www.AllenWilmer.com"] [/URL] |
|
Thanks from:---> |
09-06-2011, 12:47 PM | #6 |
is one Smokin' Farker
Join Date: 07-09-10
Location: Los Angeles Ca
|
Only in the Jack Daniels bbq sauce but it burns up in the smoker right??
__________________
2 Masterbuilt XL Smokehouse Smokers, Master Forge Smoker, Charbroil gas grill. |
|
09-06-2011, 12:48 PM | #7 |
is one Smokin' Farker
Join Date: 07-13-11
Location: Mamaroneck, NY
|
MEMORIAL DAY!? o crap! i knew i was jumping the gun about my labor day pig roast!
__________________
Smokers: 20x48 Pits by JJ Cinder block smoker Wishlist: 22.5" WSM |
|
09-06-2011, 02:16 PM | #12 |
is one Smokin' Farker
Join Date: 07-09-10
Location: Los Angeles Ca
|
I'll have to ask my wife, she handled all the sides but I think it has clams in them. I'll pm you her recipe later.
__________________
2 Masterbuilt XL Smokehouse Smokers, Master Forge Smoker, Charbroil gas grill. |
|
09-06-2011, 04:42 PM | #13 |
is One Chatty Farker
Join Date: 02-09-11
Location: Kearney, MO
|
Everything looks wonderful! Hope you had a happy Memorial... errr... uh... Labor Day!
__________________
Mike Trump Owner & Master Blender, Oakridge BBQ LLC [URL="https://www.oakridgebbq.com"][B][U][SIZE="3"]~ Visit Oakridge BBQ ~[/SIZE][/U][/B][/URL] Ole Hickory CTO 26½" Weber Kettle |
|
Thanks from:---> |
09-06-2011, 07:22 PM | #15 |
Quintessential Chatty Farker
Join Date: 02-22-07
Location: Springfield, MO
|
Now we know your 2012 cook menu.
__________________
my avatar swiped fatties from the plate....look how sorry he is. ________ Meat. NB Bandera with mods Weber 22 .5" x 2, 26.75" x 1 UDS x 3 KCBS CBJ Created "The Great Spam Revelation of 2011." www.bbq-brethren.com/forum/showthread.php?t=111155 |
|
Similar Threads | ||||
Thread | Thread Starter | Forum | Replies | Last Post |
Memorial Day Contest - Red, White & BBQ (Westmont,IL) | Scottie | Competition BBQ | 12 | 01-14-2008 02:45 PM |
|
|