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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-17-2013, 08:00 PM
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#1 |
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Found some matches.
Join Date: 06-22-12
Location: Hannibal, Missouri
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Got a WSM. First smoke today! Pics!
I got a WSM in yesterday. I ran a dry run last night to see how it works. Did pretty good at keeping temps considering it was in the 30s.
I found some STL ribs on sale at Sams for about $2.39 a pound. Got three of them. I ran only one today as a test run. I used Butcher BBQ Honey Rub and Sweet Bbq sauce. Here are some pics |
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02-17-2013, 09:23 PM
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#2 |
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somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
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Nice job and congrats on the new WSM!
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Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it. |
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02-17-2013, 09:25 PM
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#3 |
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Babbling Farker
Join Date: 02-16-12
Location: Long Island, NY
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Congrats on the new WSM, nice job!
Sent from my Android phone.
__________________
"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed] [COLOR=Black]|[/COLOR] BBQ Guru CyberQ WiFi [/COLOR]| [COLOR=DarkOrange]Maverick ET-732[/COLOR] | [COLOR=Gray]Gray Thermapen[/COLOR] | |
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02-17-2013, 09:26 PM
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#4 |
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somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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You are going to love the WSM. Nice first ribs on it.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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02-17-2013, 09:27 PM
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#5 |
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Babbling Farker
  
Join Date: 11-18-10
Location: Callahan Fl
Name/Nickname : Rick
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Looking good, congrats and enjoy!
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Rick |
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02-17-2013, 09:32 PM
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#6 |
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Found some matches.
Join Date: 06-22-12
Location: Hannibal, Missouri
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I have used a Weber Kettle with a Smokenator since last summer and although i have had great results with it, the WSM just kills it. Much easier to use but uses a lot more charcoal. My parents saw my pics and want me to make the other two racks next weekend.
It took 4 hours to cook the ribs. I normally use the 3-2-1 method but i used the 3-0.5-1 method from Amazing ribs.com. It worked very well. Smoked for the first two hours, no smoke for 1, foiled for 30 min and finished up with sauce for the last half hour. My wife and her mother said they were the best ive made so far... |
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02-17-2013, 09:33 PM
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#7 |
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is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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Good looking ribs and congrats on the WSM
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A bunch of Webers, a UDS and a Happy Cooker! |
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02-17-2013, 09:41 PM
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#8 | |
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Babbling Farker
Join Date: 11-18-10
Location: Callahan Fl
Name/Nickname : Rick
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Quote:
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Rick |
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02-17-2013, 09:51 PM
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#9 |
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is One Chatty Farker
Join Date: 02-24-10
Location: Durham, NC
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Looking good! Love my WSM's!
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--Lionel You only fail if you do not try. |
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02-17-2013, 10:29 PM
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#10 |
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Quintessential Chatty Farker
Join Date: 04-28-12
Location: Wis-con-sin
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Some pretty good looking pig ya made there friend!
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Kettleheads Anonymous Charter Member |
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02-17-2013, 10:33 PM
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#11 |
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Babbling Farker
Join Date: 06-29-12
Location: Litchfield County, CT
Name/Nickname : Pete
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Nice score, nice cook.
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hopelessly, helplessly, happily addicted to a shipload of Webers |
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02-17-2013, 11:29 PM
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#12 | |
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is One Chatty Farker
Join Date: 01-16-12
Location: Winfield, IL
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Quote:
Welcome to the world of WSM and BBQ Brethren.
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Weber Crazy |
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02-18-2013, 12:07 AM
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#13 |
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Full Fledged Farker
Join Date: 06-09-12
Location: Cary, NC
Name/Nickname : Jason
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Nice looking ribs!
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Char-Griller Akorn Kamado,18.5" WSM, UDS |
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02-18-2013, 12:10 AM
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#14 |
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is one Smokin' Farker
Join Date: 11-26-12
Location: Saint Louis MO
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Howdy neighbor to the north! How's the Twain family up that aways!
Good lookin grub there my friend! Welcome to the nut hou...er.., forum!
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18" OTS, 22" OTG, SJ Silver, Cimarron Offset, Coleman Bullet, PBC, UDS, QMaster ATC |
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02-18-2013, 07:45 AM
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#15 |
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is Blowin Smoke!
Join Date: 05-08-12
Location: Iowa
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Awesome. I'm about to celebrate 1 year with my WSM
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18.5" WSM ; 22" Kettle ; Weber E-330 ; Weber Q200 (for tailgating), Weber Performer |
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