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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-24-2010, 02:48 PM | #1 |
Babbling Farker
Join Date: 12-13-05
Location: St. Louis MO
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Mexican Mesquite Hardwood (Might be lump) charcoal question
Mexican Mesquite Hardwood (Might be lump) charcoal at local Mexican Groceria question. The package is in Spanish so that doesn't help me as well as my Spanish is pretty bad. so I reduce myshelf to Sign language charades when talking to the help. I was there last week and they had fairly large bags for $4.99. I think 10lbs bags maybe larger. I have had a conversation with BobBrisket and he says it rocks. Can any other chime if you like it or not? i guess I could by a bg and smoke a couple fatties....
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Ashmont Proud member of Brethren Weber's for life (Rescued 7 kettles in 2007, 1 in 2008, 2 in 2009 and 1 in 2010 Three of which I have and 8 that have gone to Brethren. PM me to get on the waiting list) Weber Kettle Dabomb Weber Kettle Justintime Weber Kettle (Yet to be named by Daughter) Evil Twin Suggested! Weber Kettle Grace WSM "Winni" WSM "Dumas" One Smokey Joe UDS "Peggy Sue" http://ashsmoderndayclubhouse.blogspot.com/ |
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06-24-2010, 03:29 PM | #2 |
is Blowin Smoke!
Join Date: 08-13-08
Location: San Antonio TX
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I buy the mesquite lump from the mexican meat markets here all the time. I've always had really good luck with it. Great stuff! That's about what I pay also.
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22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010" |
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06-24-2010, 04:06 PM | #3 |
Knows what a fatty is.
Join Date: 05-21-10
Location: Boise, Idaho
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Does this have a brand name to it? I could probably translate the info for you, if I knew what to look for....
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~Weber OTS~Charbroil 2-Burner~antique Luhr-Jensen Lil' Chief~ |
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06-24-2010, 04:18 PM | #4 |
is One Chatty Farker
Join Date: 02-06-09
Location: Orange County, CA
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I like to use Mexican Mesquite Lump when im grilling and I pay like $15 for a 40 lb bag. I don't think it tastes very good in the smoker and its kind of a bi%^& to keep temps during long cooks with. On the other hand, its great for grilling steak and chicken in the kettle.
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Ryan Chester - The Rub Company & Smoqued California BBQ |
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