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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-26-2003, 08:29 AM   #16
parrothead
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Bought time you got an offset, Dave!
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Old 12-26-2003, 11:40 AM   #17
badger
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Join Date: 08-11-03
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Congrats Dave!

I had my Black Diamond for about 4 years and made my best Turkey in it. It was alot of work (no mods, pre brethren time). It also was my only charcoal grill for the 4 years I had it, mad some awsome grilled Q.

Happy Q'ing!
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