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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-27-2013, 09:37 AM | #61 |
is Blowin Smoke!
Join Date: 07-17-06
Location: Wantagh, NY
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Great time, great people great cause. Hope we get to do this again!
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Julie "It is better to have burnt and lost, then never to have barbecued at all" Swamp Pit BBQ KCBS Member KCBS CBJ Charbroil Bandera Charbroil Silver Smoker/Grill Weber Kettle 18 & 26 WSM 18 1/2 Kamado 18" FEC 100 http://www.myspace.com/wannabebbqueen http://www.tripadvisor.com/members/JMBred *the views of the user Skip (The Prince Consort) do not necessarily reflect those of WannaBeBBQueen...lol |
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08-27-2013, 11:52 AM | #62 |
is one Smokin' Farker
Join Date: 03-13-06
Location: Ronkonkoma, Long Island
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Look... I'm an Elephant....
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Paul GOTHAM CITY GRILLERS BBQ TEAM "Cue's Your Daddy! BBQ TEAM" KCBS Certified Judge Custom built Smoker Big Green Egg/2 WSM/4 Webber Kettles Webber Gasser |
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Thanks from: ---> |
08-27-2013, 11:55 AM | #63 |
is one Smokin' Farker
Join Date: 03-13-06
Location: Ronkonkoma, Long Island
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Look... I'm CRAZY
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Paul GOTHAM CITY GRILLERS BBQ TEAM "Cue's Your Daddy! BBQ TEAM" KCBS Certified Judge Custom built Smoker Big Green Egg/2 WSM/4 Webber Kettles Webber Gasser |
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08-27-2013, 02:42 PM | #64 |
is One Chatty Farker
Join Date: 03-16-07
Location: Coxsackie NY
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Hey I resemble that remark
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I'MMM Back💪 |
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08-27-2013, 04:13 PM | #65 |
Is lookin for wood to cook with.
Join Date: 04-07-13
Location: Smithtown, NY
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08-27-2013, 04:21 PM | #66 |
Is lookin for wood to cook with.
Join Date: 04-07-13
Location: Smithtown, NY
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Bad Touch!!!
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08-28-2013, 09:13 AM | #67 |
is One Chatty Farker
Join Date: 12-06-06
Location: West Islip, NY
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WOW! Great pics and God bless you all for such an effort. I wish I was in better shape to have helped more. This is what the Brethren are ALL ABOUT!
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Greg Head Cook - Team BigBarryQ KCBS Member Webers: Smokey Mountains (2 18.5" and a 22.5") - Performer 22" Silver - Go AnyWhere Charcoal - Smokey Joe Platinum - Craigslist Silver Gasser BBQ - Bring Beer Quick! In the Land of the Pig, the Butcher is King! |
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04-19-2014, 07:19 AM | #68 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 03-07-14
Location: Long Island, New York
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You guys doing this again in 2014? Not an experienced guy but can work, run and learn
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Thanks from:---> |
05-31-2014, 11:22 PM | #69 | |
Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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Quote:
Yup! There should be an announcement relatively soon. Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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Thanks from: ---> |
06-01-2014, 12:01 AM | #70 |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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The date this year is August 23. No details yet. Will officially announce as soon as we have some info.
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Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
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Thanks from: ---> |
06-16-2014, 08:03 AM | #71 |
Found some matches.
Join Date: 12-07-13
Location: maine
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leaking
does any one know how to fix a warped lid (hood) on my hasty bake grill.
I got it too hot I guess and warped the lid and it has about a 3/4 inch gap in the front. It wont close all the way down to make a better air tight close. I have been sitting a concrete flower pot on the top of it for now....any ideas please. |
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