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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-05-2007, 02:54 PM
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#1 |
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Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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Autry tune up.
Am doing a final pratice cook before next weekends BBQ n at the Autry. Did a 11.5 lbs brisket RD CAB and a 7lbs butt, also doing 3 racks of RD CAB beef ribs for a partner of my sisters law firm. These Restuarnt Depot ribs are the best beef ribs I have ever seen.
<img src="http://i110.photobucket.com/albums/n...g?t=1175797456">
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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04-05-2007, 03:13 PM
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#3 |
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somebody shut me the fark up.
Join Date: 07-21-04
Location: Keller, Texas
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Looking good. Be sure to show off the finished pics.
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Med Spicewine-adopted 3/13/10 CL Score 2 Large BGEs(pimped out w/Thirdeye Eggcessories)-hatched 6/4/07 & 4/20/11 Med BGE-adopted 2/2/08 CL Score -SOLD Mini BGE-adopted 1/31/08 CL Score Traeger 075-adopted 12/3/11 CL Score Weber 1 touch CL Score Weber Spirit 500 CL Score Weber Smokey Joe Silver CL Score BLUE & RED Thermapens Klose 20x42-SOLD  Paddlin Pigs BBQ Ty |
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04-05-2007, 03:18 PM
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#4 |
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somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Any of that going to be left over for Saturday?
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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04-05-2007, 03:19 PM
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#5 |
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Babbling Farker
Join Date: 01-16-07
Location: Southern MN
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Looks Real Good
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Dan MJH From Backyard Bomber BBQ -- Junior YS 640 Comp 22.5 Weber Kettle Blue Thermopen Comp Team Wine & Swine |
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04-05-2007, 03:21 PM
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#6 |
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Babbling Farker
Join Date: 12-01-06
Location: Fernandina Beach FL
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That brisket made me drool... clean off the keyboard mod!!
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[SIZE="2"][FONT="Comic Sans MS"]Food! It's the second most important thing to a young man, and the most important to an old one.[/FONT][/SIZE] ______________________________________________ -Brent Smokin Gators BBQ Team Medium Amazin' Blue Spicewine - It's a Swamp Thing UDS Large BGE - Adopted Medium BGE - Adopted Weber 22 inch w/mods Weber SJP Stoker Weber Genesis Silver C Gasser Constant wood lurker FBA CBJ |
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04-05-2007, 05:17 PM
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#7 |
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Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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Never thought about finished photo's...sorry guys. The brisket and ribs are for laywers at my sis's firm. The guy wanted the brisket seperated into point and flat. Foiled up the flat and Vac sealed the point. There will be some of tha butt on Saturday if you want!
__________________
Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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