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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 03-15-2014, 05:38 AM   #1
frankie482
On the road to being a farker
 
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Join Date: 04-05-09
Location: Perryville
Default Spicy Honey
I have no affiliation and just wanted to share.

http://www.henryshumdingers.com
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Old 03-15-2014, 07:43 AM   #2
DUBBAGA
is Blowin Smoke!
 
Join Date: 07-31-11
Location: Beaumont, CA
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It looked good, hope the best for the kid

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Old 03-15-2014, 08:00 AM   #3
TroyA65
is one Smokin' Farker

 
Join Date: 04-20-13
Location: Pleasant Prairie, WI
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I like the sound of that
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Old 03-15-2014, 09:15 AM   #4
bluetang
somebody shut me the fark up.
 
Join Date: 08-06-10
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Got my interest too. Saw the dude on Shark Tank last night. He made a deal.
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Old 03-15-2014, 04:40 PM   #5
THoey1963
somebody shut me the fark up.

 
Join Date: 01-08-14
Location: San Antonio, TX
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Looks interesting. Like spicy, not so much sweet, but it has it's purpose...
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WSCG Review [URL="http://www.bbq-brethren.com/forum/showthread.php?t=245542"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. WSM Mods [URL="http://www.bbq-brethren.com/forum/showthread.php?t=201917"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. My Brisket Guide [URL="http://bbq-brethren.com/forum/showthread.php?t=238834"][COLOR=Blue][B]HERE[/B][/COLOR][/URL].
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Old 03-15-2014, 06:51 PM   #6
Georgiaboy98
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I saw that too sounds like a great idea !
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