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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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10-14-2019, 08:16 PM | #1 |
Babbling Farker
Join Date: 02-28-11
Location: Savannah, Georgia
Name/Nickname : Chad
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Blues Hog Pork marinade
Anyone have any experience with the new pork marinade?
https://www.atlantabbqstore.com/coll...-pork-marinade Bought a bottle to try out as injection, but figured I’d ask if anyone had any real world experience with amounts and mixers (juice, water, etc). Thanks for any help! Chad
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________________ Outlaw 2860 Porch Model Lang 84 Deluxe Yoder YS640 Savannah, GA Yes, Dear BBQ on Facebook Proudly sponsored by Royal Oak Charcoal and The Atlanta BBQ store |
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10-15-2019, 09:26 AM | #2 |
is One Chatty Farker
Join Date: 07-05-11
Location: Pierre, SD
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I'm just like you, bought a bottle. Will test it in the off season. I'm gonna start with some fruit juice and go from there.
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Last Call Heroes BBQ - Outlaw Smokers - Gateway Drums |
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10-15-2019, 09:45 AM | #3 |
is one Smokin' Farker
Join Date: 08-27-10
Location: Independence, MO
Name/Nickname : Joel
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We bought a bottle of both to play around with. They taste great in powder form, but haven't used them on a meat yet. Interested to hear what other's feedback is who have used it
*pages Brad*
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Meat Rushmore BBQ Team |
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10-15-2019, 09:51 AM | #4 |
Babbling Farker
Join Date: 02-28-11
Location: Savannah, Georgia
Name/Nickname : Chad
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________________ Outlaw 2860 Porch Model Lang 84 Deluxe Yoder YS640 Savannah, GA Yes, Dear BBQ on Facebook Proudly sponsored by Royal Oak Charcoal and The Atlanta BBQ store |
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10-15-2019, 10:02 AM | #5 |
is One Chatty Farker
Join Date: 07-05-11
Location: Pierre, SD
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I suppose I'll just go take Brad's class and see what they do with it. And drink a couple of his Coors Lights.
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Last Call Heroes BBQ - Outlaw Smokers - Gateway Drums |
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Thanks from: ---> |
11-07-2019, 08:26 PM | #7 |
Found some matches.
Join Date: 11-01-19
Location: parkersburg wv
Name/Nickname : shawn81073
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I've had pretty decent results by injecting a mix of equal parts Smoke on Wheels Pork injection and apple juice 15 to 30 min before I put the rub on then on the smoker.
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T&S BBQ Competition Team 48 X 24 in Reverse flow offset made by C.A.P. Fabrication |
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11-08-2019, 01:45 PM | #8 |
is One Chatty Farker
Join Date: 07-05-11
Location: Pierre, SD
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11-08-2019, 07:38 PM | #9 |
Found some matches.
Join Date: 11-01-19
Location: parkersburg wv
Name/Nickname : shawn81073
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Nope. It honestly has been very good. No moisture issues at all. This was my last turn in and I was able to get a 7th place call.
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T&S BBQ Competition Team 48 X 24 in Reverse flow offset made by C.A.P. Fabrication Last edited by shawn81073; 11-08-2019 at 07:46 PM.. |
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11-09-2019, 11:40 AM | #10 |
is one Smokin' Farker
Join Date: 05-19-14
Location: Somerset, KY
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That box looks awful yummy to me!!!!
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[B]Sugarbaby BBQ [/B] Somerset, KY Myron Mixon MMS-48 Gateway 55G Drum |
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11-10-2019, 09:36 AM | #11 |
Full Fledged Farker
Join Date: 10-02-19
Location: Plant City
Name/Nickname : Jason
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Nice box !!
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Thanks from:---> |
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