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| Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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04-15-2009, 02:49 PM
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#16 | |
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is Blowin Smoke!
  Join Date: 09-12-07
Location: the Ninth Ring of Hell, cleverly disguised as Phoenix
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Quote:
 I was trying to live up to some of the AB entries we've seen submitted in California, there are some seriously insane entries. Harry Soo put in one that had an entire lobster on it -- and that was just the garnish!
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. Don't practice until you get it right; practice until you can't get it wrong. Don't overthink or undercook. [url=http://www.rhythmnque.com]Rhythm 'n QUE[/url] |
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04-15-2009, 02:54 PM
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#17 | |
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somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Quote:
I like the pineapple bowl. Cool idea.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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04-15-2009, 03:38 PM
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#18 | |
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is One Chatty Farker
Join Date: 07-05-07
Location: St. Louis
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Pork steaks on Friday can be arranged. |
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04-15-2009, 03:41 PM
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#19 | |
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somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Quote:
__________________
Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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04-15-2009, 04:07 PM
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#20 |
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is One Chatty Farker
Join Date: 02-07-06
Location: boston ma
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Here's some beef ribs that did pretty well at the jack one year. And a vegetable timbal that did well in a grilling contest
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Steve Farrin KCBS BOD member. Thank you for your support. This post is my opinion and mine alone, not necessarily that of the KCBS, it's board of directors or office nor that of Peter Pan, Tinkerbell and certainly not Rush Limbaugh. |
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04-15-2009, 04:22 PM
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#21 |
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Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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It's not fair that you guys have chef's on your team!!!
 Still amazes me that I did well in that grilling contest at LP a couple of years ago... Beginners luck i guess, I should of retired then... That rib entry might be the nicest looking anything butt entry I have seen... Wish I had that kind of talent to make grits...
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cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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04-15-2009, 04:45 PM
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#22 |
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is one Smokin' Farker
 
Join Date: 07-20-08
Location: Griffin, GA
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WOW YankeeBBQ thats awesome!
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04-15-2009, 06:08 PM
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#23 |
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somebody shut me the fark up.
Join Date: 10-21-03
Location: Bandera Owner in Missouri
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No artistic flair here
 .....I marvel at those that do have that ability  ....I guess that why I just do the 4 basics and let the wife build the boxes...Great pictures! thanks for sharing!
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Mr. Kick ------------------------------------------------ Belly Brothers BBQ Team "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!! |
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04-15-2009, 06:47 PM
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#24 |
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is one Smokin' Farker
Join Date: 10-29-08
Location: Columbia, MD
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WOW! No wonder we never do any good...not anywhere near as creative
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Mike CHIX, SWINE & BOVINE Bbq. Because Bad BBQ is Downright Criminal [COLOR=#000080]csbbbq.com[/COLOR] KCBS & MABA member - CBJ #21870 Jambo (Geer) Pit Lang 84 Deluxe w/roof system Lang 60 w/warmer |
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