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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-11-2014, 06:59 PM   #31
Vestal
Got Wood.
 
Join Date: 01-18-13
Location: Abingdon,VA
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Great looking pair of cookers.

I'm sure there's a couple of people chomping at the bit waiting on these.
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Old 01-11-2014, 09:40 PM   #32
aawa
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Join Date: 07-03-12
Location: Virginia Beach, VA
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Once again TQ and Tyler you guys did an awesome job. I'm was saving up money to buy a cooker from you guys, but I had to clean out that savings since my car decided to die.

However once I get back to normal, I'm goign to be putting some money away to buy one of your cookers one of these days!
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Old 01-11-2014, 09:58 PM   #33
GoolsbyMD
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Join Date: 07-19-13
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When mine gets here around March time frame your welcome to come check it out
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Old 01-11-2014, 10:06 PM   #34
aawa
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Quote:
Originally Posted by GoolsbyMD View Post
When mine gets here around March time frame your welcome to come check it out
I'll take you up on that offer!
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Old 01-11-2014, 10:08 PM   #35
AaronPo
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Such a sweet smoker. Definitely something to aspire for!
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Old 01-11-2014, 11:19 PM   #36
TheBill
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Join Date: 01-01-12
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Looks awesome.
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Old 01-12-2014, 04:46 AM   #37
awscwi
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Probably butts or ribs. Its gonna be here Monday PM. I gotta get some time off to play with it.....


Quote:
Originally Posted by Blythewood BBQ'er View Post
Looks great!!! I know two people that are ready to get smoking on it!!! Whats the first on the menu awscwi?
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Old 01-12-2014, 07:18 AM   #38
Blythewood BBQ'er
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Cool man o yeah time to update that signature.
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Old 01-12-2014, 07:19 AM   #39
TuscaloosaQ
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Quote:
Originally Posted by awscwi View Post
Probably butts or ribs. Its gonna be here Monday PM. I gotta get some time off to play with it.....

Brother when I get home from church today I am going to fire the cooker up and have it seasoned and ready to turn and burn when you get it!!!!!!
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Old 01-12-2014, 07:21 AM   #40
Blythewood BBQ'er
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Man you cant beat that
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Old 01-12-2014, 07:22 AM   #41
Kodiak1
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Wow,looks Great.
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Old 01-12-2014, 07:23 AM   #42
TuscaloosaQ
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Quote:
Originally Posted by cowgirl View Post
You're a class act Paul. Looking forward to seeing more of your builds.
It is people like you and way to many more that have inspired and encouraged us.... Way to many to name. I want to name a few but I would miss someone .... You know who you are!!!!!!
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Old 01-12-2014, 08:16 AM   #43
awscwi
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Quote:
Originally Posted by TuscaloosaQ View Post
Brother when I get home from church today I am going to fire the cooker up and have it seasoned and ready to turn and burn when you get it!!!!!!

SWEET.... Fire it up
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Old 01-12-2014, 05:10 PM   #44
Bonewagon
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What a nice rig. One day I'm gonna have one of those parked at my place!
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Old 01-12-2014, 05:50 PM   #45
TuscaloosaQ
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Fired your rig up today 35 minutes it was busting 300 degrees took it too 350 easy, opened the damper to warmer mellowed out at 275 in warmer..... stayed over 250 degrees for over 2.5 hrs with no addition of fuel..... the 3/8 cook chamber did good!!!!! You ready to cook brother it is seasoned!!!!!!!!!!!
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