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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-31-2012, 08:48 AM | #31 |
Full Fledged Farker
Join Date: 03-07-12
Location: Athens, Ohio
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Looks Fantastic!
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Kamado Joe Classic, Pellet Boss Pro Series 4 Vertical, Chargriller Kamado, Weber 22.5 Kettle |
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Thanks from:---> |
12-31-2012, 10:12 AM | #32 |
Babbling Farker
Join Date: 01-20-10
Location: Monterey, CA
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Just jalapeños. I would have smoked it whole, but I forgot and had diced them already.
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Kamado Big Joe [COLOR=Red]Kamado Classic Joe Kamado Joe Jr. [/COLOR] A bunch of Webers |
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12-31-2012, 12:04 PM | #33 |
is one Smokin' Farker
Join Date: 01-30-11
Location: McCormick, SC
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Proud supporter of #14 Tony Stewart. Go Smoke!!!! |
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12-31-2012, 12:46 PM | #34 |
On the road to being a farker
Join Date: 10-07-12
Location: Western KY
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Looks great
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12-31-2012, 12:57 PM | #35 |
is one Smokin' Farker
Join Date: 08-07-06
Location: Bluffton, SC
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I'll take two to go if you please!
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Paulie G. Pit Boss Coastal Carolina Catering Klose custom 28'x7' Golf Pro Classic mobile pit. |
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12-31-2012, 01:57 PM | #36 |
Full Fledged Farker
Join Date: 08-28-12
Location: San Jose, CA
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At leftovers??
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~ [I]Scott[/I] ~ [COLOR="Blue"]Blue [/COLOR]Weber Performer + Craycort CI • [COLOR="red"]Brick Red[/COLOR] Weber One-Touch Platinum • Weber 26.75 Kettle • Akorn Kamado • ET 732 • Record-crushing [COLOR="Orange"][B]ORANGE[/B][/COLOR] Thermapen • UDS In Progress |
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12-31-2012, 03:15 PM | #37 |
Full Fledged Farker
Join Date: 01-23-10
Location: North Richland Hills Texas
Name/Nickname : Ozzy
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Thats just awesome!
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Ozzy |
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