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fnnm358
Guest
Ok 2 pork butts ready to go and a pan full of charcoal 5:00 light charcoal in pan 5:30 butts on more pron to follow
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Norcoredneck
somebody shut me the fark up.
What no fatties? Party foul!
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fnnm358
Guest
nope fatties were done yesterday today is just butts
Harmening
Knows what a fatty is.
Tried any ABT's yet?
Nothin' better than spending a Sunday takin' care of food.
Nothin' better than spending a Sunday takin' care of food.
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fnnm358
Guest
yes I love ABT's but have been having trouble finding good japs at the moment
Just keeping the cook simple while learning new cooker
Just keeping the cook simple while learning new cooker
Thawley
Take a breath!
I just got up at 5:30am to put my two butts on and its raining...
This is one of those times I'd like a Weber lid for my UDS. The standard issue drum lid collects water in foul weather. Argh!
This is one of those times I'd like a Weber lid for my UDS. The standard issue drum lid collects water in foul weather. Argh!
Norcoredneck
somebody shut me the fark up.
I see a potential problem. Some of the flavor groves in the "K" are not in the right direction. A couple of beers will help compensate for the misalignment.
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fnnm358
Guest
no rain hear but it was 28 degrees out at 5:00 this morning ... they say it is suppose to rain but we will see ..... I keep my cooker just inside the garage for that purpose
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fnnm358
Guest
how can I fix this when I cant drink any suggestions
Thawley
Take a breath!
Okay, I'm on board. Stopped raining and I was feeling left out. Plus I wanted to try the hickory chunks I got at wally world the other day. Never tried flavor wood before and was looking for some kind of fruit tree product. But the hickory was too convenient to pass up.
Wife says I smell different. Not my usual smoky fragrance...
Wife says I smell different. Not my usual smoky fragrance...
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fnnm358
Guest
I have a special jacket I wear just for smoking and put it on when I need a quick fix and cant cook when smell is gone time to Q again no excuses
Thawley
Take a breath!
A smoking jacket?
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fnnm358
Guest
ok butts just came off of plateau and are climbing finished pron to follow am going to try and foil one but not the other
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fnnm358
Guest
Ok this is my first cook on the ECB and I will admit I have some learning to do...... I am used to cooking indirect on my kettle ..... all in all it was a good cook i realy liked the bark ... see following pics and yes I got my greasy finger on the lens.
getting ready to remove from smoker
chunked insted of pulled and I like it that way
my dinner plate
getting ready to remove from smoker
chunked insted of pulled and I like it that way
my dinner plate
JediDog
is one Smokin' Farker
good job man. Hmm can taste it from here.
Norcoredneck
somebody shut me the fark up.
If I would have seen post earlier I could have fixed it remotely. Just takes a stronger liquid. :biggrin:
icemn62
Babbling Farker
was that all the meat you got from both butts in that pan? I geuss it would depend on how big the chunks are.
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fnnm358
Guest
As I was chopping they eating so alot was gone at the time of the pic ... when you smell the smoke they turn into vultures .... but that does make me feel good cause they enjoy it.
icemn62
Babbling Farker
Nothing says your food is good quite like people just reaching into the bowl to grab a sample. Sometimes I don't even bother to plate up the food, just tell them to have at it.
