HolySmoke
is one Smokin' Farker
I've smoked/grilled all parts of a lamb individualy and no problem always great, does anyone have an idea how long a whole lamb would take? I will be splitting it in half & cooking each half on each side of smoker. I never used brine on lamb but would it be a good idea since it would be cooking for a while i'm sure?? I didn't get it yet but i will have it next weekend (friday).
Thanks
Thanks