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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-05-2013, 08:07 PM | #1 |
is One Chatty Farker
Join Date: 08-15-11
Location: St. Louis, MO
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Cinco de Mayo - disc style - pron
Happy Cinco
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Thanks from: ---> |
05-05-2013, 08:10 PM | #2 |
Babbling Farker
Join Date: 02-03-12
Location: Chickamauga, Ga
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That looks awesome. Great job
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05-05-2013, 08:13 PM | #3 |
Babbling Farker
Join Date: 10-03-12
Location: Gastonia North Carolina
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That looks good. I got some old disc laying around at the farm that I need to make one of those with.
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My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle |
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05-05-2013, 08:23 PM | #4 |
Knows what a fatty is.
Join Date: 03-27-13
Location: San Antonio, Texas
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Nice Cinco de Mayo eats!
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05-05-2013, 08:26 PM | #5 |
somebody shut me the fark up.
Join Date: 04-21-10
Location: Biloxi, MS
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fantastic.
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Out. Again. |
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05-05-2013, 09:09 PM | #6 |
is one Smokin' Farker
Join Date: 01-26-09
Location: Georgia transplant in odenton, md
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nice, i love my disc too!
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A Wonderful Family!!! |
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05-05-2013, 10:57 PM | #7 |
Knows what a fatty is.
Join Date: 04-29-13
Location: PL, Ca
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AWESOME! Havent had food prepped like this in over ten years!
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05-05-2013, 11:08 PM | #8 |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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nice job!
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Hold my dang beer... |
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05-06-2013, 06:50 AM | #9 |
Full Fledged Farker
Join Date: 09-10-09
Location: Hanover Va
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Oh my goodness, I can smell that from here... looks great
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05-06-2013, 06:52 AM | #10 |
Babbling Farker
Join Date: 04-03-10
Location: Cypress TX
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Nice pr0n!
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J Crunch |
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05-06-2013, 06:56 AM | #11 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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Looks cool. Nice cooker!
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Chris- Midwest BBQ Outreach |
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05-06-2013, 06:56 AM | #12 |
Full Fledged Farker
Join Date: 02-02-09
Location: Cocoa Beach, FL
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Very, very, nice!!
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05-06-2013, 11:53 AM | #13 |
is one Smokin' Farker
Join Date: 07-24-11
Location: Gadsden, Alabama
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I recently sold my 22" Discada to a friend. Got to build another.
Great for camping. I like to cook huge breakfast's on the Discada. Room for a pound of bacon. pound of diced potato's, and a dozen eggs scrambled. Feeds a bunch of people. I use my big grill grate, and an old Wok ring to keep the Discada level while cooking over an open fire. Works great. Down side is they are big and heavy. Season em like a cast iron skillet. |
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05-06-2013, 12:29 PM | #14 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Looks great!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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05-06-2013, 12:45 PM | #15 |
Babbling Farker
Join Date: 07-03-12
Location: Virginia Beach, VA
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Dang that looks so dericious.
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~Ren~ Fat Kids Club Founding Member |
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