Proper Introduction...

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Jaskew82

is Blowin Smoke!
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I joined the forums a few days ago and never formally introduced myself... for that, I apologize.

I am from the lower hudson valley area (just outside of NYC). I work with a weber smokey mountain 22.5", a weber genesis gas grill, grill gates, maverick et-73 and I recently ordered a DigiQ.

Favorite thing to cook: Def pork shoulder.
Favorite eat: St. Louis ribs
 
Welcome to the camp,
Jaskew82.
Stroll around the grounds until you feel at home.
Enjoy.

(Several of us usually cook at the Hudson Valley Ribfest later on this summer in New Paultz,
hope to see you there.)
 
I already have the event on my calendar!

I am also planning on attending the event in Long Island.

If any of you guys have a team that has a free spot for a "souix pitmaster" - let me know! I can't find anyone around me that wants to create a team.
 
Hi Jake and welcome aboard... I have the DigiQ as well and I really love it. It takes some of the maintenance out of cooking on the WSM, even though there is not really that much maintenance involved to begin with. I have done several 14+ hour cooks with it and never had to add any fuel on my 18.5 model.
 
you may be a newbie but your in the hometown of Dinosaur BBQ. I am very jealous!
 
Welcome, come on in, take your shoes off and sit a spell.
 
Welcome from Indiana!!!!

THIS PLACE ROCKS!!!!
:thumb::thumb::thumb::thumb::thumb::thumb:
 
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