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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-13-2018, 10:15 PM
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#1 |
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Full Fledged Farker
Join Date: 05-17-15
Location: Albuquerque, NM
Name/Nickname : Scott
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Bacon Day at the Fork's House
My lovely wife, Short Fork, decided we needed a bacon day.
Attachment 155228 Not up for tending a fire today. Ready for the Brinkmann vertical gasser, Western Woods hickory and apple for the smoke. Attachment 155230 For the second act: Attachment 155231 Attachment 155232 First round out, time for brunch. Open face bacon and fattie omelet on green chile cheese bread Attachment 155233 Attachment 155234 ABTs are out, time to stuff the tri-tip: Attachment 155235 Attachment 155236 Attachment 155237 The money shots: Attachment 155238 Attachment 155239 Good thing we had our greens for breakfast...
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Always dally thumb up Last edited by FrkYrPrk; 01-08-2022 at 09:08 PM.. |
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02-13-2018, 11:26 PM
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#3 |
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somebody shut me the fark up.
  Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Looks great ,nicely worked mate.
I would like to try some of that
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: |
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02-14-2018, 02:04 AM
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#4 |
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Babbling Farker
Join Date: 06-20-15
Location: Badger, California
Name/Nickname : Josh
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Looks good.
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Josh 24"x52" Custom Offset, Black 22" Weber Kettle , Deep Ocean Blue 22' Weber Kettle, Camp Chef 2 burner w/ griddle. Char-Broil Table Top gas Grill, One very ugly drum, Nice drum coming soon. Instagram @lumberjacksmokestack [url]https://www.youtube.com/c/LumberjackSmokestack[/url] |
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02-14-2018, 08:44 AM
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#6 |
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Quintessential Chatty Farker
 
Join Date: 06-22-13
Location: Montana
Name/Nickname : IMF
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Cant go wrong there
Looks great
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A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion Only Brethren to win a TD with all the votes!  IMBAS Certified Moink Baller 
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02-14-2018, 10:02 AM
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#8 |
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Full Fledged Farker
Join Date: 05-26-13
Location: Rogers, Ar. In the beautiful Ozark's
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Bacon makes everything better!
Love the looks of that stuffed Tri Tip!
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Lang 36" Hybrid offset w/warmer Box Weber Smokey Mtn 22-1/2" Jumbo Joe Stainless 18" Smokey Joe mini Smokin Cajun Gasser |
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02-14-2018, 01:42 PM
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#10 |
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somebody shut me the fark up.
Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
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Dang that all looks incredible.
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Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates |
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02-21-2018, 01:49 PM
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#11 |
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Full Fledged Farker
Join Date: 05-17-15
Location: Albuquerque, NM
Name/Nickname : Scott
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Bacon Makes Everything Better Throwdown
Voting is still open:
http://www.bbq-brethren.com/forum/sh...d.php?t=257354 Some excellent choices...
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Always dally thumb up |
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02-21-2018, 06:32 PM
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#12 |
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is one Smokin' Farker
  Join Date: 03-24-17
Location: Mesa AZ
Name/Nickname : Ric
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That tri tip stuffed with bacon wrapped jalapeños looks great. I will definitely try that. Looks too good not to. Thanks for sharing.
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[B]22.5” Black Weber Performer. [COLOR="Red"]22.5” Red limited edition kettle[/COLOR] 22.5” Weber Smokey Mountain Highly modified Brinkmann smoke n pit pro POS horizontal stick burner PGS K40 Gasser [COLOR="Blue"]Pit Boss 24” Kamado [/COLOR] Cajun bandit rotisserie 22.5” S/S vortex Kettle pizza oven[/B] |
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02-22-2018, 12:34 AM
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#14 |
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is Blowin Smoke!
Join Date: 07-29-15
Location: Pittsburgh,Pa.
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Ok I’m gong to have to move you to the hero column. Loved the stuffed tri tip.
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270 Sumo insulated smoker Weber OTG BBQ PRO Grill Dome Backyard Grill 26 inch Pit Barrel Cooker |
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