Just BS is one Smokin' Farker Joined Sep 10, 2012 Messages 631 Reaction score 180 Points 0 Location Lost in the woods, somewhere in the PNW Oct 27, 2013 #1 I picked up a 20 pound bag of chicken wings at Costco. Any suggestions???
M MisterChrister Quintessential Chatty Farker Joined Apr 28, 2012 Messages 5,093 Reaction score 5,422 Points 0 Location Wis-con-sin Oct 27, 2013 #2 Ship em here!
M moe1967 Is lookin for wood to cook with. Joined Sep 3, 2012 Messages 31 Reaction score 2 Points 0 Location Louisiana Oct 27, 2013 #3 Hot and Fast
T Teleking is Blowin Smoke! Joined Nov 10, 2008 Messages 1,818 Reaction score 567 Points 0 Location Maine Oct 27, 2013 #4 $2.47/ pound for Tyson frozen wings and they can keep them. They were only $1.15 a year ago.
Just BS is one Smokin' Farker Joined Sep 10, 2012 Messages 631 Reaction score 180 Points 0 Location Lost in the woods, somewhere in the PNW Oct 27, 2013 #5 Teleking said: $2.47/ pound for Tyson frozen wings and they can keep them. They were only $1.15 a year ago. Click to expand... I don't think I paid $50 for them....at least I hope not.
Teleking said: $2.47/ pound for Tyson frozen wings and they can keep them. They were only $1.15 a year ago. Click to expand... I don't think I paid $50 for them....at least I hope not.
bbq.tom is Blowin Smoke! Joined Nov 23, 2010 Messages 1,763 Reaction score 1,251 Points 0 Location Hillsborough, NC (UNC "TarHeel" country!) Oct 27, 2013 #6 Last time I did these wings on the grill I cooked them in a "white grape and peach juice" bath in an aluminum pan on the grill for 30 minutes, then tossed them in sauce and finished them directly on the grill for 15 minutes (turned once) and served. GREAT stuff!!!
Last time I did these wings on the grill I cooked them in a "white grape and peach juice" bath in an aluminum pan on the grill for 30 minutes, then tossed them in sauce and finished them directly on the grill for 15 minutes (turned once) and served. GREAT stuff!!!
N noclss2000 Knows what a fatty is. Joined Oct 22, 2013 Messages 108 Reaction score 56 Points 0 Location Cincinnati, OH Oct 27, 2013 #7 taking me some notes here. I've only deep fried wings.
W Willie's Smokehouse Knows what a fatty is. Joined Dec 4, 2009 Messages 139 Reaction score 18 Points 0 Location Brandon,Fl Oct 27, 2013 #8 Habanero Death Dust by Oakridge BBQ
M mrbill is one Smokin' Farker Joined Jun 25, 2013 Messages 731 Reaction score 379 Points 0 Location Tx Oct 27, 2013 #9 grill them naked and indirect. just before take off, glaze w/a spicy bbq sauce or some Georgia heat(sambal olek/sriracha blended w/peach jelly).
grill them naked and indirect. just before take off, glaze w/a spicy bbq sauce or some Georgia heat(sambal olek/sriracha blended w/peach jelly).