grilling24x7
Full Fledged Farker
I get my ribs from Costco and IMO they have a bit too much excess loin meat. So I like to trim them back quite a bit so they cook more evenly.
With all the leftover trimmings I added some BBQ dry rub and formed a burger patty. Then put it on a burger bun and topped it with BBQ sauce.
Really good!
With all the leftover trimmings I added some BBQ dry rub and formed a burger patty. Then put it on a burger bun and topped it with BBQ sauce.
Really good!
