deguerre
somebody shut me the fark up.
- Joined
- Jul 15, 2009
THE BBQ BRETHREN FORUMS
Welcome to The BBQ Brethren Community. Register a free account today to become a member and see all our content. Once signed in, you'll be able to participate on this site by adding your own topics and posts, as well as connect with other members through your own private inbox!
Attention Brethren: Come Join the "Holiday Feasts, Brethren Style!" Throwdown! Lasts All Dec!
- Thread starter Moose
- Start date
peeps
somebody shut me the fark up.
- Joined
- Aug 9, 2013
- Location
- Round Rock, TX
did Redhot give you permission to share that beauty??? :becky:Farker. Eat THIS.
deguerre
somebody shut me the fark up.
- Joined
- Jul 15, 2009
Yes. And...
Hey, WAIT! :doh::tsk:
Hey, WAIT! :doh::tsk:
Still plenty of time to enter!
Bump!
Kathy's Smokin'
Babbling Farker
- Joined
- Aug 16, 2011
- Location
- Guelph, Ontario, Canada
:becky:
Kathy's Smokin'
Babbling Farker
- Joined
- Aug 16, 2011
- Location
- Guelph, Ontario, Canada
I'll have a photo to share soon! :becky:
Not you Man! :thumb:
Kathy's Smokin'
Babbling Farker
- Joined
- Aug 16, 2011
- Location
- Guelph, Ontario, Canada
Well, my friend is sick so she won't be coming here to smoke her turkey and I won't be entering it into this TD. Since I have today free all of the sudden…. smoked tourtiére sounds like a good entry! :hungry:
Its ok thou, I can handle a zero.
Diesel Dave
Quintessential Chatty Farker
- Joined
- Aug 23, 2013
- Location
- In the woods
Your cooks always look good Kathy
Adam you won't get a zero......that's some fine ham you did
Adam you won't get a zero......that's some fine ham you did
Kathy's Smokin'
Babbling Farker
- Joined
- Aug 16, 2011
- Location
- Guelph, Ontario, Canada
Aw, shucks, thank you , brother!
Kathy's Smokin'
Babbling Farker
- Joined
- Aug 16, 2011
- Location
- Guelph, Ontario, Canada
Tourtiére, anyone?
Please note - this Throwdown lasts till Sunday, so keep bringing on more fine entries!
You may submit entries that are cooked from Friday 12/6 through Sunday 1/5/14.
Entry pictures must be submitted by 6 a.m. Central US Time on Monday morning 1/6/14.
You may submit entries that are cooked from Friday 12/6 through Sunday 1/5/14.
Entry pictures must be submitted by 6 a.m. Central US Time on Monday morning 1/6/14.
Looking good Kathy!
clweed
Knows what a fatty is.
- Joined
- Jul 23, 2013
- Location
- Houston,Tx
New Years Crown Roast
Nice Roast! Still plenty of time to enter!
One of the two loin roasts that I cooked on Christmas.
This one was stuffed with Mandarin oranges, Maple syrup, Ginger, chopped green onion, and topped with Rosemary and more chopped green onions then roasted indirect on the OTG.
This one was stuffed with Mandarin oranges, Maple syrup, Ginger, chopped green onion, and topped with Rosemary and more chopped green onions then roasted indirect on the OTG.
You should enter that fine dish in the Holiday TD Firby13! And The Stuffed TD currently going on!
Similar threads
- Sticky
