A Bourbon Tailgating class in Kentucky

drbbq · 08-07-2007, 08:53 PM

Hi guys,
I'm doing a tailgating class at the very cool old Woodford Reserve distillery in Lexington, Kentucky in a couple weeks. It should be a lot of fun. Hope some of you guys can make it. Here's the info. BTW if this is in the wrong place someone please move it.

Woodford in the Kitchen
Kickoff to Tailgating Season
Saturday, August 25, 2007
11:30 a.m. to 1:30 p.m.

The Woodford Reserve Distillery is proud to present Dr. BBQ, Ray Lampe, at Woodford in the Kitchen! Come learn from Dr. BBQ himself why Woodford Reserve is as necessary at your tailgating event as it is on your bar. Dr. BBQ is an acclaimed author and chef, bringing home some of the most prestigious grilling awards since 1994. On Saturday, August 25 from 11:30 a.m. to 1:30 p.m., Dr. BBQ will share his ‘Top Ten Tailgating Tips’ as well as instruct in the art of cooking with Woodford Reserve. This culinary class will be held at Woodford Reserve’s Visitor Center Covered Overlook.
Cost is $50 plus tax, per person and includes demonstration and lunch.

Reservations are required and may be made by contacting Kate Wesley at 859-879-1934. Seating is limited, so be sure to call soon.

To learn more about Dr. BBQ, please visit www.drbbq.com

PLEASE DRINK RESPONSIBLY.
Woodford Reserve Distiller’s Select Kentucky Straight Bourbon Whiskey, 45.2% Alc. By Vol.,
The Woodford Reserve Distillery, Labrot & Graham Proprietors, Versailles, KY ©2007

ZBQ · 08-07-2007, 09:09 PM

Just my luck Ray!! I will be in Hermann Mo. on the 23rd for a Judging class and Columbia Mo. on the 24th picking up my new Spicewine!!

Just my farking luck!!

Would LOVE to make it Ray, just too much driving in too little time!!

JD McGee · 08-07-2007, 09:11 PM

Hey Doc...while you're there check out my personal favorite..."Makers Mark". http://www.makersmark.com/ Wish I could make it bro...fine bourbon is one of my occasional indulgences...enjoy!

JD

Dale P · 08-07-2007, 09:30 PM

Woodford Reserve is smile in a bottle. Is there going to be any bbq competition secrets included?

drbbq · 08-08-2007, 07:37 AM

It depends how much I drink!
Seriously, it's not a competition class but I'm always happy to talk about it.

Dale P · 08-08-2007, 08:16 AM

I think that is the same weekend of the Maddison Ribberfest. We will see, but that class does sound like a blast!

Harbormaster · 08-08-2007, 08:41 AM

Why don't they ever hold classes like this in Wyocena or Madison?

OH! DUH! No distillery!
Wish I could be there, sounds like a blast.

drbbq · 08-08-2007, 09:10 AM

Quote:

Originally Posted by Dale P

I think that is the same weekend of the Maddison Ribberfest. We will see, but that class does sound like a blast!

Nah, Ribberfest is the week before.

ZBQ · 08-08-2007, 09:16 AM

I'm brainstorming here Ray.

I MIGHT, I said MIGHT be able to make it if everything works out right.

Do you know how many spots are left?

I called Kate Wesley but just got voice mail and left a message.

Brauma · 08-08-2007, 09:35 AM

Ray you lucky farker...

Do you get a sample gallon for being the instructor?

I wouldnt mind a sample liter or fifth myself.

drbbq · 08-08-2007, 11:11 AM

Quote:

Originally Posted by ZBQ

I'm brainstorming here Ray.

I MIGHT, I said MIGHT be able to make it if everything works out right.

Do you know how many spots are left?

I called Kate Wesley but just got voice mail and left a message.

No I don't know. The max is only 25 so I imagine it will fill up.

Slamdunkpro · 08-08-2007, 04:45 PM

ZBQ & I are picking up our Spicewines at the same time. For me it's only a 2 hour detour on the way back, so I might jump in as well.

Dale P · 08-08-2007, 06:14 PM

I got to get my dates right. If it isnt Maddison or Owensboro, Doc I will be there!

On edit, I think I can do this.
Hope to be there Dr.

ZBQ · 08-08-2007, 08:41 PM

Going to call Kate tommorrow to make my reservations.

Mike (Slamdunkpro) and I will both be there with our new Spicewines so it should be some good advertising for Jay!!

Really looking forward to this Ray!!

(Sent you a PM)

Thanks for the heads up on this!!

Dale, this will make a good showing for the Brethren!! Looking forward to meeting you.

swamprb · 08-08-2007, 08:47 PM

Quote:

Originally Posted by ZBQ

Going to call Kate tommorrow to make my reservations.

Mike (Slamdunkpro) and I will both be there with our new Spicewines so it should be some good advertising for Jay!!

Really looking forward to this Ray!!

(Sent you a PM)

Thanks for the heads up on this!!

Dale, this will make a good showing for the Brethren!! Looking forward to meeting you.

Be sure to have Ray sign your Paul Kirk cookbook!

Brian

08-07-2007, 08:53 PM	#1
drbbq is One Chatty Farker Join Date: 10-26-04 Location: Saint Petersburg, Florida	A Bourbon Tailgating class in Kentucky Hi guys, I'm doing a tailgating class at the very cool old Woodford Reserve distillery in Lexington, Kentucky in a couple weeks. It should be a lot of fun. Hope some of you guys can make it. Here's the info. BTW if this is in the wrong place someone please move it. Woodford in the Kitchen Kickoff to Tailgating Season Saturday, August 25, 2007 11:30 a.m. to 1:30 p.m. The Woodford Reserve Distillery is proud to present Dr. BBQ, Ray Lampe, at Woodford in the Kitchen! Come learn from Dr. BBQ himself why Woodford Reserve is as necessary at your tailgating event as it is on your bar. Dr. BBQ is an acclaimed author and chef, bringing home some of the most prestigious grilling awards since 1994. On Saturday, August 25 from 11:30 a.m. to 1:30 p.m., Dr. BBQ will share his ‘Top Ten Tailgating Tips’ as well as instruct in the art of cooking with Woodford Reserve. This culinary class will be held at Woodford Reserve’s Visitor Center Covered Overlook. Cost is $50 plus tax, per person and includes demonstration and lunch. Reservations are required and may be made by contacting Kate Wesley at 859-879-1934. Seating is limited, so be sure to call soon. To learn more about Dr. BBQ, please visit www.drbbq.com PLEASE DRINK RESPONSIBLY. Woodford Reserve Distiller’s Select Kentucky Straight Bourbon Whiskey, 45.2% Alc. By Vol., The Woodford Reserve Distillery, Labrot & Graham Proprietors, Versailles, KY ©2007 __________________ Ray Lampe Dr. BBQ The Honey Badger of BBQ. I just don't give a sh!t.

08-07-2007, 09:09 PM	#2
ZBQ is One Chatty Farker Join Date: 01-17-06 Location: Chillicothe, Ohio	Just my luck Ray!! I will be in Hermann Mo. on the 23rd for a Judging class and Columbia Mo. on the 24th picking up my new Spicewine!! Just my farking luck!! Would LOVE to make it Ray, just too much driving in too little time!! __________________ [FONT=Palatino Linotype][FONT=Georgia][COLOR=blue][B][COLOR=red]Big Z's Sweet Gold[/COLOR] -[/B] [COLOR=black]R[/COLOR][/COLOR][/FONT][/FONT][FONT=Palatino Linotype][FONT=Georgia]ich honey mustard flavor with a BBQ kick. [/FONT][/FONT] Great on chicken, burgers, brats, great on ribs too! Get ya some @ [URL="http://www.greatlakesbbqsupply.com/product.sc?categoryId=3&productId=10"]Great Lakes BBQ Supply Co.[/URL] [FONT=Palatino Linotype][FONT=Palatino Linotype]WSM, Weber Gasser, Weber OTG[/FONT] [FONT=Palatino Linotype][FONT=Garamond][COLOR=black]"Tilly"[/COLOR][/FONT] - Spicewine Single Axle[/FONT] [URL="http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf"][COLOR=#810081]http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf[/COLOR][/URL] [/FONT]

08-07-2007, 09:11 PM	#3
JD McGee somebody shut me the fark up. Join Date: 06-28-07 Location: Duvall, WA	Hey Doc...while you're there check out my personal favorite..."Makers Mark". http://www.makersmark.com/ Wish I could make it bro...fine bourbon is one of my occasional indulgences...enjoy! JD __________________ "The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets...

08-07-2007, 09:30 PM	#4
Dale P is One Chatty Farker Join Date: 12-28-06 Location: Porkbutt Ky	Woodford Reserve is smile in a bottle. Is there going to be any bbq competition secrets included? __________________ Spicewine Turbo 2007 model Perry Brothers & Sons Bar-B-Q

08-08-2007, 07:37 AM	#5
drbbq is One Chatty Farker Join Date: 10-26-04 Location: Saint Petersburg, Florida	It depends how much I drink! Seriously, it's not a competition class but I'm always happy to talk about it. __________________ Ray Lampe Dr. BBQ The Honey Badger of BBQ. I just don't give a sh!t.

08-08-2007, 08:16 AM	#6
Dale P is One Chatty Farker Join Date: 12-28-06 Location: Porkbutt Ky	I think that is the same weekend of the Maddison Ribberfest. We will see, but that class does sound like a blast! __________________ Spicewine Turbo 2007 model Perry Brothers & Sons Bar-B-Q

08-08-2007, 08:41 AM	#7
Harbormaster somebody shut me the fark up. Join Date: 07-14-06 Location: Wyocena/Pardeeville, WI Name/Nickname : Clark	Why don't they ever hold classes like this in Wyocena or Madison? OH! DUH! No distillery! Wish I could be there, sounds like a blast. __________________ Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote"

08-08-2007, 09:16 AM	#9
ZBQ is One Chatty Farker Join Date: 01-17-06 Location: Chillicothe, Ohio	I'm brainstorming here Ray. I MIGHT, I said MIGHT be able to make it if everything works out right. Do you know how many spots are left? I called Kate Wesley but just got voice mail and left a message. __________________ [FONT=Palatino Linotype][FONT=Georgia][COLOR=blue][B][COLOR=red]Big Z's Sweet Gold[/COLOR] -[/B] [COLOR=black]R[/COLOR][/COLOR][/FONT][/FONT][FONT=Palatino Linotype][FONT=Georgia]ich honey mustard flavor with a BBQ kick. [/FONT][/FONT] Great on chicken, burgers, brats, great on ribs too! Get ya some @ [URL="http://www.greatlakesbbqsupply.com/product.sc?categoryId=3&productId=10"]Great Lakes BBQ Supply Co.[/URL] [FONT=Palatino Linotype][FONT=Palatino Linotype]WSM, Weber Gasser, Weber OTG[/FONT] [FONT=Palatino Linotype][FONT=Garamond][COLOR=black]"Tilly"[/COLOR][/FONT] - Spicewine Single Axle[/FONT] [URL="http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf"][COLOR=#810081]http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf[/COLOR][/URL] [/FONT]

08-08-2007, 09:35 AM	#10
Brauma somebody shut me the fark up. Join Date: 05-04-05 Location: Coral Bay, USVI	Ray you lucky farker... Do you get a sample gallon for being the instructor? I wouldnt mind a sample liter or fifth myself. __________________ Cat Sass BBQ - Competition BBQ Team Community Development VP - Secret Squirrel Society (but we don't exist) Member: KCBS. CBJ New Braunfels Bandera - refurbished; Two Big Green Eggs; 6' fire pit; Weber Kettles; Superfast Blue Thermepan

08-08-2007, 04:45 PM	#12
Slamdunkpro Babbling Farker Join Date: 02-27-07 Location: Northern VA	ZBQ & I are picking up our Spicewines at the same time. For me it's only a 2 hour detour on the way back, so I might jump in as well. __________________ Aporkalypse Now Competition BBQ team Thanks to our sponsors: Wusthof Trident USA, Creekstone Farms, Myron Mixon Smokers & The BBQ Guru MABA 2014 Team of the Year Spicewine Tandem - "The Beast", 2 Vulcan V33's & 1 V9 Brinkman modified upright, Weber Kettle(s); Meadow Creek Pr-24, Super Stealth Mode black & Night Vision Red Thermopens ----------------- MABA - (Mid Atlantic BBQ Association) President KCBS Certified Judge - #23289

08-08-2007, 06:14 PM	#13
Dale P is One Chatty Farker Join Date: 12-28-06 Location: Porkbutt Ky	I got to get my dates right. If it isnt Maddison or Owensboro, Doc I will be there! On edit, I think I can do this. Hope to be there Dr. __________________ Spicewine Turbo 2007 model Perry Brothers & Sons Bar-B-Q Last edited by Dale P; 08-08-2007 at 06:17 PM.. Reason: adding to my text

08-08-2007, 08:41 PM	#14
ZBQ is One Chatty Farker Join Date: 01-17-06 Location: Chillicothe, Ohio	Going to call Kate tommorrow to make my reservations. Mike (Slamdunkpro) and I will both be there with our new Spicewines so it should be some good advertising for Jay!! Really looking forward to this Ray!! (Sent you a PM) Thanks for the heads up on this!! Dale, this will make a good showing for the Brethren!! Looking forward to meeting you. __________________ [FONT=Palatino Linotype][FONT=Georgia][COLOR=blue][B][COLOR=red]Big Z's Sweet Gold[/COLOR] -[/B] [COLOR=black]R[/COLOR][/COLOR][/FONT][/FONT][FONT=Palatino Linotype][FONT=Georgia]ich honey mustard flavor with a BBQ kick. [/FONT][/FONT] Great on chicken, burgers, brats, great on ribs too! Get ya some @ [URL="http://www.greatlakesbbqsupply.com/product.sc?categoryId=3&productId=10"]Great Lakes BBQ Supply Co.[/URL] [FONT=Palatino Linotype][FONT=Palatino Linotype]WSM, Weber Gasser, Weber OTG[/FONT] [FONT=Palatino Linotype][FONT=Garamond][COLOR=black]"Tilly"[/COLOR][/FONT] - Spicewine Single Axle[/FONT] [URL="http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf"][COLOR=#810081]http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf[/COLOR][/URL] [/FONT]

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