Fwismoker
somebody shut me the fark up.
...and it's even harder to beat rotisserie drums yet cooked over a real fire (cherry and oak splits) It's been a while since I've had these so it was a real treat. Sooo juicy and perfect skin to boot.
If you've used a rotisserie basket you know how the spit rod running the length of the basket gets in the way of your food. That problem has been solved by using the Octoforks to hold the basket from the outside and spin it vertically.
Thanks for looking!
If you've used a rotisserie basket you know how the spit rod running the length of the basket gets in the way of your food. That problem has been solved by using the Octoforks to hold the basket from the outside and spin it vertically.
Thanks for looking!
